Exclusive to TheFork – 50% off set menu when you book at No.1 Bent Street by Mike at specially marked times. Don’t miss out, limited availability.
- Value for money
Who is this Mike that we have been hearing so much about? Well, Mike is Mike McEnearney, formerly an Executive Chef at Rockpool and he has opened up a very unique dinning experience, based on a very simple concept. Mike aims to go against traditional dining norms and from this has created a cafeteria-style experience set in a Rosebery warehouse. The food is incredibly fresh and varies due to whats in season.