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Unfortunately there was fire in the restaurant and it was temporarily closed until mid October. Putting review as 5 for neutral.
Excellent food and wine. Will go again
The bread is amazing!! The waiter will probably tell you that too if you ask for recommendations because our one did. This was my second time at Nomad and the food doesn't disappoint. It can get quite loud in the restaurant though. We visited just before the unfortunate fire incident.
Absolutely loved the Nomad feast we had here. The food was amazing and the service impeccable. Big shout out to our sommelier Cy who made inspired and delicious wine suggestions to accompany our food and Dave our waiter who accommodated a last minute dietary request to the menu . Best meal and service we have had in a long time.
Amazing experience with exceptional food.
Delicious food and wonderful service. We sat at the counter by the wood fire oven and watched the kitchen prepare the food - great atmosphere.
Great food and service! Would definitely return!
Wonderful experience - that’s why I keep going back!
Good food, could be better value for money :)
Very good service and amazing food
Great food and service, really fun watching chefs work on the kitchen counter seating space
Amazing g creative food
Beautiful food &great service Will be back
Most innovative Mediterranean inspired cuisine, beautifully presented. The vibe is busy, modern. We enjoyed the feast option.
I enjoyed the degustation here, the starters and mains I preferred to the dessert. The table next to us was fussy about their food and dissatisfied and they were close to us which detracted from the experience
Great food and service with matching atmosphere
We chose to sit at the kitchen counter and had a great night with great food and just watching it all being made in front of you. Amazing guys!
Great food - fresh flavours.
Great food, a must for all. Thoroughly recommend!
This restaurant just seems to be getting better every time we go! Definitely a favorite of ours now!
16 Foster St, 2010, Surry Hills, Australia
When NOMAD first opened its doors in 2013, their aim was to bring together the best of Australian wine, produce and design in the heart of Sydneys' Surry Hills. Situated in a turn of the century warehouse with a large open central kitchen and bar, NOMAD is all about bringing together family and friends in a laid back yet beautiful atmosphere.
Their team of chefs work with the best local producers from around NSW and Australia, while their extensive wine list celebrates Australia’s diverse wine community, with a list that spans the length of the country, showcasing the best small growers, producers and winemakers. From their freshly baked sourdough, brioche, lavosh and flatbreads to their own charcuterie and cheese rooms, the restaurant prides itself on house-made produce. Head chef, Jacqui Challinor’s menu is designed to share and is strongly influenced by Mediterranean and Middle Eastern flavours, featuring specialty dishes such as their Cannellini Bean Hommus or NOMAD Jersey Milk Haloumi.
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