Nung Len

Name: Nung Len
Address: 89 Macleay Street, Potts Point (NSW), 2011, Australia
Price range: $35 (Average price is calculated based on entrée/appetizer or mains/desserts, excluding drinks. Prices have been provided by the restaurant. The average price is indicative. )
Rating: 8.8

8.8/10

89 Macleay Street, 2011 Potts Point (NSW)See map

Average price $35

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Restaurant menu

Average price $35
Average price
Average price is calculated based on entrée/appetizer or mains/desserts, excluding drinks. Prices have been provided by the restaurant. The average price is indicative.
American express Welcome

Tom Kha Gai: $14; Thai coconut soup with chicken, galangal, lime leaves, coriander, mushrooms and chilli jam
Tom yum goong: $14; Hot and sour soup with prawn, coriander, lime leaves, lemongrass, galangal, chilli and mushroom

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How to get to the restaurant

89 Macleay Street, 2011, Potts Point (NSW), Australia

Directions to get there

Elizabeth Bay, Potts Point, Sydney City, Sydney Eastern Suburbs, Woolloomooloo

About the restaurant

Located in the heart of Potts Point, this little Thai resto is a favourite amongst locals, known for its fresh cuisine, good prices and speedy service. Here they only use high quality ingredients to create innovative and original dishes - some of which you may never have seen before. Their ‘Morning Glory’ with crispy pork belly, stir fried yellow bean, chilli, garlic and oyster sauce is particularly delicious and their seafood specials menu is hard to fault. The dining room is moody and intimate, making it the ideal ‘date night’ venue, but don’t worry groups, solo diners and families can also have a great time.

Best dish: Holy Duck - stir fried roasted duck with onion, holy basil, sweet basil, chilli and vegetables.