What

What

Where

Where

Australian

Oak & Vine

Average price $75
8.3/10
65 reviews

Fully reserved on TheFork

-50% off the "à la carte" menu!

Fully reserved on TheFork

Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

  • Average price $75 Special request

The chef recommends...

Chicken parma
$22

Chicken parma topped with ham, house napoli and Shaw River buffalo mozzarella served with fries and salad

Fish and chips
$24

Old school fish and chips, James Squire beer battered fresh local flathead with house fries and grapefruit tartar

Beef burger
$18

Robbins Island wagyu beef burger with house pickle, fries and rocket salad

TheFork offers

-50% -50% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
See offer details

Preset menus and drinks not included.

Available on the booked timeslot.

Ratings & Reviews

Very good
8.3/10
based on 65 reviews
Only customers who have dined at the restaurant after making a booking on TheFork can leave a review.
Quality of food :8.5/10
Service :8.3/10
Setting :7.8/10
  1. TRACEY R.
    TRACEY R.
    • one review
    9.5/10

    All three courses were delicious.

  2. Alex T.
    Alex T.
    • one review
    9/10

    Great open kitchen restaurant, would definitely be back! Had the steak and 'market' fish of the day, cooked perfectly - delicious. The mash with the mains were amazing, however we wished the accompanying sauce (despiting tasting good) was hotter. The award winning ice cream was the best. I do want to point out this restaurant setup is slightly different. Firstly, you have to order at the bar. Secondly, they seem to only have 2 waiters working during dinner. Both were great/friendly, however one was stuck behind the bar and the other is busy bringing out the food. Had to grab my own water from their self serve tap and new cutlery for the desserts.

  3. Peter T.
    Peter T.
    • one review
    7/10

    Welcome dining was bad

  4. Archie C.
    Archie C.
    • 24 reviews
    8/10

    We had the ribeye and the barramundi with no complaints... service was a bit slow with delivery and wasn't informed that we had to pay at the bar... could of saved 15 minutes waiting time... overall will be back with a discount.

  5. Catherine  T.
    Catherine T.
    • 14 reviews
    6/10

    Shortage of waiters and it was quite a long wait (about 20-30 mins) for our foods to come otherwise foods quality is above average.

  6. Shirley T.
    Shirley T.
    • 2 reviews
    10/10

    Staff was lovely and presentation of food looks great

  7. Jerry G.
    Jerry G.
    • one review
    10/10

    Excellent service. Lamb shank was great!

  8. Benjamin B.
    Benjamin B.
    • one review
    6/10

    Bang average. .

  9. Brian G.
    Brian G.
    • 2 reviews
    8.5/10

    Small menu but very well cooked. Our waiter Dave was excellent and ensured our evening was one we would recommend to others.

  10. Richard G.
    Richard G.
    • 11 reviews
    8.5/10

    Food was very tasty, good quality and decent servings. The service was excellent - very friendly and helpful staff. Comfortable restaurant in a handy location. Overall, a very good experience. Would recommend.

  11. Kimmy L.
    Kimmy L.
    • 7 reviews
    10/10

    I gotta comment on the phenomenal service provided by our waiter Dave. Happy hour cocktails were yummy and good value, and the food was also on point. Really enjoyed the soup of the day and garlic bread, the grilled striploin was quite good as well. Overall a really enjoyable dinner and I highly recommend coming here for a relaxing meal.

  12. Johnny L.
    Johnny L.
    • 2 reviews
    7.5/10

    Food and service is good but the atmosphere is just average.

  13. Christian P.
    Christian P.
    • 5 reviews
    4/10

    This is the dining area at the bottom of a hotel. This isn't the place to go if you'd like good / attentive service, nice food or beer where the lines have been cleaned out. But, the food was edible enough and there was a 17.50 pot + lunch special which is great pricing for the CBD. There were 5 of us who were all pretty disappointed with the food. Probably not a great place if you want a nice meal but it's pretty cheap.

  14. Catherine F.
    Catherine F.
    • 3 reviews
    10/10

    Best meal we had in Melbourne and great service. Highly recommend!

  15. Zac P.
    Zac P.
    • 5 reviews
    7.5/10

    Nice atmosphere, we ordered off the bar menu (beef burger and parma). both very good. they also had a $5 happy hour from 4pm to 8pm. Would recommend for a chill night out.

  16. Sami f.
    Sami f.
    • 2 reviews
    7.5/10

    The food was surprisingly good for a restaurant that is located at the hotel lobby. I would go back there for lunch. The bar part of the restaurant faced the street and seemed like a better place to sit.

  17. Mike F.
    Mike F.
    • one review
    9.5/10

    Great value deal and food was excellent. Staff were super friendly and helpful and even managed to get us something not on the standard menu. Will go there again. Highly recommended.

  18. William C.
    William C.
    • 25 reviews
    8.5/10

    Very busy the food was nice but took a while to come. The few staff did apologise for the delay of food arrival. The value of food with the discount provided.

  19. Kerrie C.
    Kerrie C.
    • one review
    7.5/10

    Staff were very helpful. We arrived in the period of Happy Hour which was great to try some cocktails at a cheaper rate. The meals were nice..nothing to rave about. Our table seating was a bit tucked away however we probably could have asked to move out more into the bar area but wasn't a deal breaker.

  20. Jasmine H.
    Jasmine H.
    • 4 reviews
    10/10

    Enjoyed delicious braised Lamb shanks

More information

Opening time

Monday to Sunday:

Breakfast: 6.30am-9.30am

Lunch: 11.00am-2.30pm

Dinner: 4.30pm-9.30pm

How to get to the restaurant

60 Market Street, 3000, Melbourne, Australia

Directions to get there

Melbourne CBD, Melbourne City

About the restaurant

Paying homage to Victoria’s truly unique and award-winning wine makers and food visionaries, Oak & Vine offers a unique social dining experience within Melbourne’s buzzing CBD.

This venue provides diners with an innovative food and bar menu bursting with myriad tastes and flavours, created with only the finest locally sourced produce and ingredients.

Oak & Vine offers a relaxed, communal dining style experience, where delicious share plates are served and best enjoyed with friends and family. Get here!

Best dish: blow torched local scallop with Japanese mayo

Services

, ,

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