• à la carte

à la carte

Snacking

Hand made crisps
$9
Sweet potato wedges
$12
Chips
$11
Cob loaf fondue
$20

Gruyère, artichoke, spinach

Tzatziki
$16

Potato crisps dill cucumber

Crispy chicken
$18

Jalapeño mayo, lime

Fresh caught

Pacific oysters
$26

Oysters served natural with side of red wine mignonette

Coconut prawn cocktail
$24

Capsicum, lime, chilli

Sashimi (15 pcs)
$42

King salmon, yellowfin tuna, kingfish

Seafood platter
$150

Oysters | tiger prawns | kingfish | salmon | yellowfin tuna | scallops salt & pepper calamari | beer battered fish | prawns | chips

Fresh picked

Green hommus
$18

Buckwheat lavosh, corn relish, seasonal vegetables

Roast pumpkin waldorf
$23

Blue cheese, grapes, celery, radicchio, walnut

Chicken niçoise
$24

Kipfler potato, olives, egg, beans

Someone say pizza?

Margherita
$22

Tomato, mozzarella, oregano

Spicy salami
$24

Fennel seeds, sicilian olives

Garlic prawn
$26

Rocket pesto, lemon

Bit hungry

Ricotta gnocchi
$28

Jerusalem artichoke, mushroom, sage, rapa

Salmon cutlet
$32

Broad bean tabouli, pine nuts, dill yoghurt

Fish & chips
$30

tartare sauce, lemon

Grill it

O’connor angus rump
$32

Grain fed, 250g

Riverine sirloin
$36

Feast to share

D.i.y kebab
$68

Slow roasted lamb shoulder, tortillas, tabouli, hommus

Fisherman’s feed
$66

Salt & pepper calamari, beer battered fish, prawns, chip

Sweet ending

Banana bourbon split
$14

Caramelised banana, chocolate mousse, bourbon caramel

Pear & strawberry tart
$14

Malt custard

Prices and dishes may change.
These prices do not include offers.

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