Otto Sydney

Name: Otto Sydney
Address: 6 Cowper Wharf Road, Woolloomooloo, 2011, Australia
Price range: $115 (Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.)
Rating: 8.8

Average price $115

8.8/10

952 reviews

6 Cowper Wharf Road, 2011 WoolloomoolooSee map

Free serviceAvailability confirmed immediately

INSIDER Menu Reviews Info

Selected by Insider

A popular gem amongst our premium selection of the trendiest restaurants right now

INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!

Meet the Chef

Richard joined Otto in 2003, having worked with some of Europe’s great chefs in Berlin, Switzerland and his native Prague. He worked as James Kidman’s sous chef for five years, assuming the role of head chef in late 2009. His food style is unashamedly simple - modern Italian with roots firmly placed in the classics. For many it has come for many to signify the quintessential Sydney cuisine; fresh, seasonal, produce-driven, sourcing the finest ingredients and letting them speak for themselves.

Restaurant menu

Chef’s recommendations Richard Ptanik

Mooloolaba yellow fin tuna, smoked eggplant, capers, lemon, pinenuts, raisins: $35
Seared scallops, corn, mushroom, pancetta: $35
Pepper seared Hiramasa kinfish, green tomato, chilli, lime cucumber: $35

Average price $115 Special request
Average price
Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.

See à la carte and set menus

Scores & Reviews

Fabulous

8.8/10

based on 952 reviews

Only customers who have dined at the restaurant after booking on TheFork can leave a review.

Food :8.7/10

Service :8.8/10

Setting :9.1/10

Tony S.
15 November 2019 • one review
6.5/10
The crumbed chicken had been well fried but left the chicken itself completely dry. Was excited to go for the new dish but very disappointed. Everything else was great as usual.
Mary-Ellen T.
2 November 2019 • 13 reviews
10/10
Otto is a fabulous dining experience. The welcome and service was amazing and the food was to die for. We had the yellow fin tuna, scallops and kingfish for entree. Each was presented beautiful and equally as tasty. The pork, beef and barramundi for mains were also fabulous and the dessert delicious. Thank you for an amazing night!
Belinda F.
2 November 2019 • 5 reviews
10/10
Fabulous
Belinda F.
2 November 2019 • 5 reviews
10/10
Fantastic food and service
Albert S.
1 November 2019 • 6 reviews
8.5/10
Nice atmosphere, food was a bit slow to come out on this occasion though.
Ruba A.
31 October 2019 • one review
10/10
GREAT FOOD, STAFF, SERVICE AND EXPERIENCE ! WILL DEFINITELY COME BACK . GREAT FOOD, STAFF, SERVICE AND EXPERIENCE ! WILL DEFINITELY COME BACK .
Ruth l.
31 October 2019 • 4 reviews
9/10
Mostly great food. My husband had the fish which was disappointing. For $50plus,they could do mor than a piece of fish all alone on a plate. Very plain
Bart P.
26 October 2019 • one review
10/10
We were warmly welcomed by all great staff , the menu selection looked amazing to choose from , the presentation of our meals was professional , We both enjoyed the dinner and the whole setting, we will definetly be back.
Maggie L.
26 October 2019 • one review
10/10
I love that they had a vegan menu and it was very tasty and well thought out. It's rare to have vegan fine dining so I was very happy that they offered that menu. Service was friendly and efficient and we had a great night.
A A.
25 October 2019 • 275 reviews
9.25/10
Always a delight dining at Otto!
A A.
13 October 2019 • 276 reviews
10/10
Our family of 6 celebrated our son’s pre-30th birthday lunch at Otto. The service, food and ambience was impeccable and it certainly had the ‘wow’ factor. A truly exceptional experience thank you !
A A.
10 October 2019 • 261 reviews
9.25/10
Another great evening - exceptional service and food. Look forward to heading back soon!
A A.
7 October 2019 • 274 reviews
10/10
Service was superb and the staff made my husband's birthday lunch very special! Food was delicious.
A A.
6 October 2019 • 247 reviews
10/10
Always outstanding service, impeccable food and a great wine list.
A A.
6 October 2019 • 273 reviews
7.5/10
Good food but small servings. Nice venue on the wharf and friendly service.
A A.
5 October 2019 • 275 reviews
9.25/10
Wonderful food great views and friendly staff
A A.
2 October 2019 • 262 reviews
8/10
Really great atmosphere and wonderful choice of food. The ragu was delicious and great choice of cocktails.
A A.
28 September 2019 • 266 reviews
10/10
Third visit and consistently good
A A.
28 September 2019 • 268 reviews
9.25/10
An amazing evening. We were celebrating a triple birthday and the staff made us feel so special. My dad said it’s one of the best meals he has ever eaten.
Fiona F.
28 September 2019 • 15 reviews
8/10
Love the new menu and the great wine by the glass options

See all reviews

More information

How to get to the restaurant

6 Cowper Wharf Road, 2011, Woolloomooloo, Australia

Directions to get there

Elizabeth Bay, Potts Point, Sydney City, Sydney Eastern Suburbs, Woolloomooloo

About the restaurant

What do you get when you mix modern Italian cuisine, a historical and iconic wharf, superb service and a sensational Woolloomooloo harbour side location? The answer is Otto Ristorante. Don't let Head Chef Richard Ptacnik' Czech Republic roots fool you, he has a keen sense of Italian cuisine.