• à la carte

à la carte

Nibbles and share plates

Garlic baguette (v)

Mini herb sourdough with roasted garlic butter and side of aioli

Shoestring fries (v)

Thin cut and lightly salted

Seasoned potato wedges (v)

Crispy potato wedges with sweet chilli sauce and sour cream

Light meals

Spaghetti bolognaise

Spaghetti with house made bolognese & parmesan cheese

Spaghetti napoitana (v)

Spaghetti with house made napolitana & parmesan sauce

Chicken breast nuggets

100% chicken breast nuggets(8) served with shoestring fries

Premium meats

300g sirloin

By Oakey Angus Reserve, Whyalla South Qld Cooked to your liking, this premium steak will have melting Café de Paris butter & side of shoestring fries. MSA graded & min MBS 2+. Oakey Angus Reserve won the Qld Food & Wine show 2016, Finest Grain Fed Beef, the most prestigious beef judging competition in Australia.

Premium steak special (market price)
Lamb cutlets (4)

Served on a bed of creamy home-made mash potato and sautéed green beans & mint jus

Pork tenderloin steaks 250g

By Borrowdale Free Range Pork Served with White Rabbit Dark Ale jus and shoestring fries

Main meals

200g rump steak

By O’Connor, Gippsland SA Victoria Yearling Grain MSA Pasture Fed 200g Rump. Served with your choice of mash, fries, or salad and home made gravy. British bred cattle genetics of Black Angus and Hereford, grazed free range on natural Gippsland pastures free of genetic modifi cations & hormones, & without antibiotics & chemical residues.

Stir fried sweet potato noodles (vegan,gf)

Clear sweet potato noodles stir fried with onion, carrot, capsicum, enoki mushroom, button mushroom, garlic and sesame seed gluten free soy sauce

Crab linguini

Linguini pasta with blue swimmer crab meat claw, garlic oil, chilli, parsley, baby rocket & parmesan

Lamb ragu penne

Braised lamb shoulder with penne in napolitana sauce

Burgers and sandwiches

Wagyu beef burger

Homemade 100% Australian beef pattie with cos lettuce, tomato, bacon, cheese, Spanish onion and tomato relish mayonnaise served with shoestring fries

Schnitzel burger

Lightly crumbed chicken breast fi llet (150g) with iceberg lettuce, tomato, cheese and aioli served with shoestring fries

Lightly crumbed fish burger

Served on a lightly toasted bun topped with fresh iceberg lettuce, cheese, home-made tartare served with shoestring fries

Pulled pork burger

Pulled pork with homemade spicy bbq sauce, baby rocket and coleslaw


Classic caesar salad

Cos lettuce, crispy bacon, garlic croutons, parmesan cheese, Caesar dressing topped with white anchovy fi llet

Chicken caesar salad

200g chicken breast, cos lettuce, crispy bacon, garlic croutons, parmesan, Caesar dressing topped with white anchovy fi llet

Smoked slamon salad (gf)

Served with avocado, cucumber, chia seeds and micro herbs


House made tiramisu

Served with vanilla ice cream

Mixed berry cheesecake

Served with strawberry compote

Raspberry and white chocolate mudcake

Served with vanilla ice cream

Chocolate mudcake

Served with vanilla ice cream

Prices and dishes may change.
These prices do not include offers.

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