Average price $45
38 reviews

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Restaurant menu

Chef's recommendations

Average price $45 Special request

TheFork offers

-30% 30% Off Your Food Bill

Preset menus and drinks not included. Available on the booked timeslot.
See offer details

Preset menus and drinks not included.

Available on the booked timeslot.

Scores & Reviews

based on 38 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.1/10
Service :8.6/10
Setting :6.8/10
  1. A A.
    • 253 reviews

    Excellent value for money

  2. A A.
    • 250 reviews

    Really friendly staff and prompt service

  3. A A.
    • 281 reviews

    Food was alright, but service needs more work - took a while to catch a waiter's attention

  4. A A.
    • 285 reviews

    Food was the best I have had in a long time, tasty, well presented and like a 5 star restaurant. Highly recommend

  5. Harry S.
    • one review

    If you’re looking for a place that’s pumping on a Friday night you’ll probably skip this one. But for somewhere quiet with super friendly and attentive staff and well prepared food then you can do much worse than Pelicans. Got the duo stacked burger with the calamari and grilled veggies and all were great. Highlight was the Gin Mare with basil

  6. A A.
    • 261 reviews

    Went with the 50% The Fork Festival. Had 3 entrees: scallops, lamb and saganaki. The lamb was really good. Had paella and rib eye for mains. As well as a creme brulee for dessert. Would probably come again.

  7. A A.
    • 278 reviews

    good service and food

  8. A A.
    • 272 reviews

    Not bad but there's a lot of competition in St Kilda and I think it needs to lift its game a little

  9. Delphine d.
    • one review

    Great service, generous and flavourful dishes, good value. The wine was great as well. I live around the corner and will be back!

  10. A A.
    • 258 reviews

    Wait staff were friendly but the service was quite slow. It was quite disorganised , food took a long time to come out and dessert was forgotten until prompted. The food was lovely but with the wait it did not feel worth it. Go during the week when quieter or when more staff on.

  11. A A.
    • 257 reviews

    Food was extremely disappointing. One dish out of four was tasty. The remaining dishes were tasteless.

  12. Althea D.
    • one review

    Staff friendly and helpful

  13. A A.
    • 261 reviews

    Generous portion sized unfortunately not a lot of taste

  14. A A.
    • 253 reviews

    Lovely setting, great selection of food, friendly staff.

  15. A A.
    • 282 reviews

    We were not greeted very well as we entered the venue. We instantly thought thats not good. service was extremely slow , food was ok. We received our entrees and main meals before even receiving our drinks. Wasn't busy and struggled to serve efficiently even with 3 staff on the floor

  16. MARK D.
    • 2 reviews

    Lovely night. Fantastic meal. Friendly and welcoming staff

  17. A A.
    • 281 reviews

    Delicious tapas

  18. A A.
    • 265 reviews

    Food was good and generous servings. However there were only 4 other people in the restaurant and the service was terrible. We had to go up and ask for the menu to choose a second drink. One of the meals was in incorrect. We were not asked if we would like dessert or coffee. We didn’t have the drink paid and left.

  19. Maria V.
    • 3 reviews

    We were very happy with the quality of our meals and the service was good even thought the restaurant was extremely busy. Good value for money

  20. Raf M.
    • 5 reviews

    I loved their Harissa chicken.. chicken was juicy and marinated well.. staff was really friendly and welcoming. Worth for the money spent.

More information

How to get to the restaurant

16 Fitzroy Street, 3182, St Kilda, Australia

Directions to get there

Port Phillip, St Kilda

About the restaurant

Get yourself to Pelican in St Kilda for a delicious meal you won’t forget. The staff here are so welcoming, you’ll feel like you’re visiting your family’s house for lunch.

The Modern Australian menu boasts healthy salads and tasty risottos and paella. Be sure to order the braised ox cheeks, they’re so tender you could eat it through a straw.

Best dish: Braised Ox Cheeks.


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