Menu Plough Hotel

  • à la carte

à la carte


The plough charcuterie plate

Kitchen selection of cured meats, farmhouse terrine, pecorino pepato, chutney & toasted sourdough

The plough vegetarian plate (v)

Charred vegetable salad, feta, marinated olives, house made dip, falafel, stuffed bullhorn pepper, zaatar flatbread

Toolunka creek olives (vegan/gf)

Marinated with chilli, garlic & rosemary

Freshly shucked oysters (gf)

Natural with shallot vinegar


Grilled goat’s cheese & lentil (v/gf)

Pumpkin, roast pear, beluga lentil, walnuts

Charred carrot & kale (vegan/gf)

Smoked yoghurt, carrot hummus, chickpeas, zhoug

Roasted chicken (gf option)

Bacon, roast broccoli, croutons & parmesan

Confit tuna niçoise (gf)

Potato, olives, green beans, soft boiled egg, tomato, artichoke


Mushroom & rainbow chard lasagne (v)

Truffled bechamel, provolone, shallot & parsley salad

Fish of the day


Potato gnocchi (v)

Goat’s cheese, dried tomato, sage butter

Pork & fennel sausages (gf)

Soft polenta, cipollini onion, pecorino


Great southern pinnacle porterhouse, 300g, grass fed (gf)

Hand cut chips, mixed leaf & red onion salad, choice of red wine, mushroom or pepper sauce

Great southern hanger steak, 280g, grass fed (gf)

Potato, bacon & spring onion salad, choice of red wine, mushroom or pepper sauce

Great southern eye fillet, 220g, grass fed (gf)

Confit kipflers, cavalo nero, roast shallot, truffle butter, red wine sauce

Bavette, 300 day grain fed, 280g (gf)

Smoked garlic butter, heirloom tomatoes, stracciatella


Rocket & pear salad (v/gf)

Pecorino Romano

Roast cauliflower (v/gf)

Tahini yoghurt, red onion, barberries, coriander

Honey roasted root vegetables (vg/gf)

Thyme & parsley


Garlic & rosemary (v)
Buffalino, cherry tomato & basil (v)


Fig & prosciutto di parma

Stracciatella, fior & rocket


Pork & fennel sausage, broccolini, cherry tomato, chilli, provolone

Margherita (v)

Tomato, fior, smoked ham, mushrooms, artichoke, Manzanilla olives, anchovies

Fully reserved on TheFork

Prices and dishes may change.
These prices do not include offers.

Fully reserved on TheFork
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