Average price $45
265 reviews

Free serviceImmediate booking

Restaurant menu

Chef's recommendations

Average price $45 Special request

Scores & Reviews

based on 265 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.9/10
Service :8.7/10
Setting :8.3/10
  1. Kim H.
    • one review

    Pompeii never ceases to please. Have been bringing the family here for many years . And as boys are all grown into men it is still there first choice for a family celebration. Keep up the the work

  2. Joanna M.
    • one review

    Wonderful family friendly restaurant. One of our favourite local spots and perfect for our family birthday dinner. The seafood pasta was fabulous, the staff always friendly and attentive, and a sparkler in my son's gelato was nice touch.

  3. A A.
    • 241 reviews

    Nice pizzas and setting, service is ok

  4. Paul T.
    • 6 reviews

    This was our first visit to Pompei's and we were not disappointed. It was a birthday celebration and menu provided a good choice between pizza, ravioli, pasta and steak. All really good. Reasonable selection of wine and beer and plenty to choose from for dessert including gelato. Centrally located at Bond Beach only a block back from the beach. We sat inside however there is a heated outdoor area available also. Overall very happy with Pompei's and would go again.

  5. A A.
    • 253 reviews

    Very good service

  6. Mark A.
    • 2 reviews

    We enjoyed dining at Pompei but it was disappointing that the restaurant was just about empty at 7.30pm on a Monday night.

  7. Douglas I.
    • 25 reviews

    Always a great meal at Pompei's

  8. A A.
    • 282 reviews

    Great people who work here Yummy food

  9. Douglas I.
    • 25 reviews

    Love this place

  10. Ceci M.
    • one review

    The pizza is very good!

  11. Shelly M.
    • 25 reviews

    Good food, excellent service. We will return!

  12. Douglas I.
    • 25 reviews

    always great meal at Pompei's

  13. A A.
    • 258 reviews

    Delicious food, friendly service, great menu.

  14. A A.
    • 254 reviews

    Not value for money at all. Food was average at best.

  15. A A.
    • 248 reviews

    Consistently good service and food.

  16. Yvonne E.
    • one review

    THe buffala ice cream is the best thing Ive tasted in a long time :)

  17. A A.
    • 293 reviews

    excellent food and although very busy, the service as prompt and attentive

  18. Douglas I.
    • 25 reviews

    Always a great meal at Pompeii's

  19. A A.
    • 253 reviews

    Delicious pizzas, especially the buffala. Friendly waiters and mostly quick service, took a while to grab their attention and receive the bill, but other than that very fast! Nice atmosphere too, went for a birthday dinner and were comfortably seated.

  20. Paul D.
    • one review

    Given it was a Monday night it can only get better.

More information

How to get to the restaurant

126-130 Rosecoe Street, 2026, Bondi Beach, Australia

About the restaurant

We believe that genuine food should be crafted by tradition, research, innovation and emotion.

Dining at Pompei’s is a shared encounter where lovingly prepared food nurtures you in a way that you feel pampered, nourished and even a little surprised.

Fond and joyful memories of the rustic and genuine dishes prepared by Giorgio’s grandmother and mother are the inspiration of our hand crafted pasta and our other signature dishes.

Dining at Pompei’s transplants the Venetian backdrop of Giorgio’s childhood into the eclectic surrounds of Bondi Beach.

In the main dining room, the cool fresh colours of the shimmering tiles connect with the world famous marine landscape, whilst the adjoining timber panelled dining room evoke the old world cosy “stube” rooms of Cortina. And for the real Bondi experience, an extensive street side al fresco area allows you to watch Bondi live!

Our pizza is made with stone-ground unbleached flour, organic extra virgin olive oil, sea salt, natural yeast and filtered water.

We rest our dough for a minimum of 48 hours in true artisan tradition to create an exceptionally light, fragrant, crisp, and nutritious pizza.

We use certified San Marzano tomatoes, fresh fior di latte mozzarella, and other genuine ingredients meticulously selected for their authenticity.

San Daniele prosciutto, Berkshire ham, organic vegetables and artisan cheeses.

Our artisan gelato and sorbetto is straight from the good old days, when artisans formed by tradition and passion proudly prepared delicious fresh natural gelato.

Respecting tradition yet embracing research and innovation, Giorgio recreates the emotions of times past with our stunning seasonal selection of our all natural gelato and sorbetto


Amex Welcome

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