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What
Where

Australian

Poor Toms Gin Hall

8.7/10
3
6 Chalder Ave, 2204 Marrickville (NSW)See map

Average price $30

50% off food - TheFork Festival

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Up to -50%

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This restaurant is following the relevant safety practices*:
Cashless transactions available
Contactless menus available
Hand sanitizer available
*This information is declared by the restaurant
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TheFork offers

-50% 50% off food - TheFork Festival

Enjoy 50% off food. This offer is only valid for the “a la carte” menu and for the booked timeslot. Set menus and drinks are not included. Reminder: Offer not valid in conjunction with any other offers.

Enjoy 50% off food. This offer is only valid for the “a la carte” menu and for the booked timeslot. Set menus and drinks are not included. Reminder: Offer not valid in conjunction with any other offers.

Restaurant menu

  • Average price $30
    Special request
MORTADELLA
$12
with provolone, artichoke, mint, olive, chili mayonnaise
ROASTED EGGPLANT
$12
with hummus, caramelised onion, roast tomato, rocket, feta
See à la carte and set menus

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More information

Opening time

Thursday 5:00pm-9:30pm

Friday 3:00pm-9:30pm

Saturday-Sunday 12:00pm-9:30pm

How to get to the restaurant

6 Chalder Ave, 2204, Marrickville (NSW), Australia

Directions to get there

Marrickville, South-Western Sydney, Sydney Inner West

About the restaurant

Established in 2015 by two semi-clueless 25-year-olds in Sydney’s Inner West, Poor Toms is the enfant terrible of Australian distilling. We share a middle name (Tom), an indigo Tarago, and a commitment to making absurdly delicious spirits – especially gin

Features

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Services

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.

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