2163 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

2163 reviews
Value for money

dined on Wed, 14 Nov 2018

Food is excellent and service very attentive; there were plenty of dishes to choose from (can accommodate vegetarian), and same for the drinks on offer. The Wednesday Paella and Chef's Menu are great offers too. A bonus was the bar upstairs, retro feel complete with a witty and talented piano man (Tim).

dined on Wed, 31 Oct 2018

Our waitress (blonde haired with glasses - apologies I didnt catch your name!!) was incredibly accommodating with regards to seating arrangement. We also got the $65 chef's selection menu with was awesome value for money. Great choice for fine dining without the hefty price tag! Thanks team!
John Bevan

dined on Sat, 22 Dec 2018

Fantastic food

dined on Thu, 20 Dec 2018

food was good but pity you couldn't have the paella without being on set menu

dined on Sat, 15 Dec 2018

I was a litte disappointed as this place was recommended by a good friend. We (4) people got a special which is around $150 per person- food and wine. We decided to do that as no one wanted to think about what to order. To be honest it felt like the food was not enough. Do not get me wrong, everything was very tasty, just not enough for 4 people. Wine was great. We did order gin which never arrived and receipt included dishes that we have never had. Luckily someone checked the items we have ordered: The manager realised the mistake and gave us a complementary drinks at the end. Still not the greatest situation

dined on Fri, 14 Dec 2018

Consistently great food and service

dined on Tue, 11 Dec 2018

Great wine and yummy tapas. Good service and atmosphere.

dined on Sat, 8 Dec 2018

Amazing foods and very romantic place.

dined on Fri, 7 Dec 2018

Great food and service.

dined on Fri, 7 Dec 2018

Great tapas. Good flavours. Friendly service.
page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10


Chef's Selection Menu $65pp

Chef's Selection Menu that is skillfully prepared by our chef´s team which will bring all the flavours from Iberian Peninsula. This offer is served with Bottomless Sangria on Wednesdays!
Min. people
10 Dec 2018 - 31 Jul 2020
Tue, Wed, Thu, Fri 12:00 PM - 3:00 PM
10 Dec 2018 - 31 Jul 2025
Tue, Wed, Thu, Fri, Sat 5:00 PM - 10:00 PM
Book special
Special selected! Remove

About Portello Rosso

A Spanish affair in Melbourne's Warburton Lane Making elegant use of its gritty location with a look of sharp urban calculated chic is Portello Rosso, and it’s catching the attention of those seeking out the coolest spots in Melbourne’s CBD. Well hidden away down a side alley (Warburton Lane), it’s easy to miss this intimate city gem with only a small red and white sign to show you it’s there. Blink and you might just miss it. Brought to you by the guys at Murmur upstairs, the beautiful tapas bar delivers simple but delicious fare with intoxicating Spanish flavours. One thing’s for sure, Portello Rosso is serious about food. The split-level space of black, vinyl-cushioned banquettes, industrial pendant lights and bentwood chairs boasts an impressive list of tapas and wines by the glass that include Mount Langi Billi Billi pinot grigio and Torbreck's Steading. As the name suggests, one of the eatery’s main focus is Jamon (dry-cured Spanish ham). The three types on offer are sliced on premises and are strongly represented on the menu. With cool backing tracks from the Cat Empire and Latin soul, and well paced service every time, this is the epitome of magic Melbourne dining. . Best dish: Three grades of Spanish Jamon: mild serano, more complex Joselito paleta and rich, nutty Iberico.

Portello Rosso Address

Google Map

Reviews we love