I can not fault the Portsea hotel. From the friendly staff to beautiful meal. Thank you Regards Ed McLaren
Improved food since renovation but service a little slow. Person taking orders needs to be carful not to forgot items, we didn’t receive a side dish we ordered and then after waiting 30minutes relised it wasn’t coming. They apologised for this however.
Please bring back crumbed calamari & chips !
Great food and great views..
Good food and service.
We went on a night when there was a wedding on. Our seats were next to the function room so it was noisy and we had to use the downstairs bar to order food and drink which meant a trip outside too
The place was not full and there was a long wait at the bar, how will they cope in Summer?
The salad that came with my meal consisted of lettuce,lettuce and almost only lettuce, surely these days I would expect a lot more. I’m coeliac and I do appreciate the variety of the gf meals.
Friendly staff, but needed a lot more staff for Saturday lunchtime - they were under the pump, but kept calm. Queues for food & drinks way too long and time consuming when only there for a couple of hours. Farro salad - delish Parma very average for Portsea pub! Pot of beer expensive Ok priced cocktails 1 tiny bit of chicken in Caesar with chicken at extra cost. All up though, a lovely setting and friendly staff.
Be good to offer lactose free milk for coffee Table service in placing down meals could be sharpened up, eg spare cutlery/plates/serviettes
Beautifully renovated, great location. Priced competitively for surrounding food.
A great lunch was enjoyed by all
Would have liked a few more options on the menu
The entree of wagu croquettes was a really great start but it went downhill from there. The main of eye fillet was not worth the almost $50 price tag. Ordered medium but came out mooing, paired with a poor attempt at a salad (handful of rocket and not much more) and fries (at least make your own and not use frozen ones) did nothing to save this meal. It was boring to say the least. Very disappointing.
We reserved a table the day before. When we arrived, the place was very busy ( it was Saturday night). We were given a table right where people were queuing for food and drink. We asked politely if our table could be moved about two metres away. The young man on duty dragged it away, displaying such bad humour that the knives and forks went flying. He was the one working on the front desk. Not the professional behaviour expected! It put a damper on the night and gave us a bad impression of your establishment. This should be addressed.
All was good except for a very bad open fire that smoke billowed out to where we were sitting - Unpleasant
Food was awful - cold, not appetising so disappointing
Absolutely love the Portsea Hotel ??
Salad as a main course was very small .salmon was lovely- cooked beautifully and hot. Very noisy.
3746 Point Nepean Rd, 3944, Portsea, Australia
An idea place for a peaceful stay, intimate dining, a friendly feast, celebrations,family gatherings and more...
Elegantly situated overlooking the majestic Portsea Pier, the Portsea Hotel is an iconic landmark of the Mornington Peninsula.
Open for Lunch and Dinner daily the Hotel's bistro offers a contemporary Aussie wines. A walk on the beach, a beer at one of the four bars or a warm fireplace in Winter will guarantee your visit at Portsea is relaxing and rewarding.
With a menu featuring everything from fish n chips and parmas to lamb ragout and twice cooked pork belly, you'll find something for everyone. Just make sure you save room for dessert as the sticky date and banana pudding served with caramel sauce and vanilla bean ice cream is unmissable!
Best dish: smoked trout ravioli served with shaved baby fennel and light dill cream.
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