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Raavis Cumin

9.3/10
170
2 Burlington Street, 2065 Crows Nest (NSW)See map

Average price $35

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This restaurant is following the relevant safety practices*:
1.5m social distancing
Additional safety and cleaning measures in place
Cashless transactions available
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Restaurant menu

  • Average price $35
Murgh Tikka
$18
(6 pcs) (boneless pieces of chicken steeped in a yogurt marinade of aromatic spices grilled in the tandoor to perfection.)
Reshmi Kebab
$18
(6 pcs ) (chicken pieces marinated in mildly flavored fresh cream grilled in the tandoor imparting a smoky flavor – a favorite of both adults and children!)

Dietary options

Gluten free

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More information

How to get to the restaurant

2 Burlington Street, 2065, Crows Nest (NSW), Australia

Directions to get there

Crows Nest, Lower North Shore, St Leonards

About the restaurant

Come In, Cumin Raavi’s Cumin is a softly-lit restaurant in the heart of Crows Nest. Brainchild of the Indian culinary expert Ravi Gandhi, it brings the authentic flavours of North Indian cuisine to the northern suburbs of Sydney. Gandhi’s experience has seen him cheffing for years, all the way from India where he’s been placed among an elite group of Indian master chefs. After touring far and wide with his dishes, he’s settled down to this modest restaurant that makes no concessions when it comes to freshness or flavour. You’ll be welcomed in by gracious Indian hosts and invited to taste some exceptional dishes that blend the old and the new. Some of Gandhi’s originals include the Maachi Rarra, a rich tomatoey fish fillet done with spices that hark back to the Indian coast. Raavi’s also do the a classic chicken dish known as Methi Murg that’ll warm your heart and your stomach with its spices. With plenty of vegetarian and gluten-free options, Raavi’s is the ideal place to dine on any occasion. So if you love Indian, this is the place to be. Best Dish: Maachi Rarra

Features

Asian, , , , ,

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Popular cities on TheFork

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