Rangoon Colonial Club Restaurant

Average price $45
122 reviews

Free serviceImmediate booking

Restaurant menu

Chef's recommendations

Average price $45 Special request

Scores & Reviews

based on 122 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.8/10
Service :8.8/10
Setting :8.5/10
  1. A A.
    • 274 reviews

    Reliably good curry in Crow's Nest, food is always packed with flavour and keeps us coming back for more

  2. Rachael M.
    • 54 reviews

    The Best Indian on the lower North Shore! I am surprised we had not dined here in the restaurant's last thirty years of operation. Decor is just delightful and styled to give you the impression of a British colonial setting with white table cloths which are rare as "hen's teeth" these days. Food absolutely delicious. Guests enjoyed a prawn and lamb main with rice. BYO an additional bonus. We'll be back and be tipping more!

  3. Scott J.
    • 6 reviews

    Always love coming hear. The Elephant Boy curry especially is amazing. We get take away/delivery from here too and the food is just as good.

  4. Tony B.
    • one review

    pleasant atmosphere good food and good service

  5. A A.
    • 274 reviews

    The food is delicious; and the Staff are courteous and helpful. Definitely a favourite!

  6. Simon P.
    • one review

    Haven’t been to the Rangoon (what was Racquet) Club in nearly 20 years, so so pleased it’s great decor, service, atmosphere and exquisite Indian cuisine hasn’t changed or faded in that time. It’s still a gem... best high quality Indian on the Lower North Shore!

  7. Elizabeth P.
    • 32 reviews

    Fabulous food. The tandoori plate was especially yummy. Parking is a little problematic.

  8. A A.
    • 246 reviews

    This is a regular for us. Nice night out.

  9. A A.
    • 263 reviews

    As usual a fantastic meal, with my favourite Elephant Boy Curry!

  10. A A.
    • 272 reviews

    Reliably good Indian food in Crow's Nest - the tandoori mixed grill starter is always terrific!

  11. A A.
    • 264 reviews

    Great local Indian restaurant where we once again, had a really nice meal.

  12. A A.
    • 253 reviews

    neighborhood gem

  13. A A.
    • 255 reviews

    Haven't been here for a while and I'd forgotten how good the food is here. We will be back.

  14. A A.
    • 264 reviews

    Great place, very good food and service. Aesthetically it's not the usual Indian restaurant, and they have a lot of space.

  15. Benjamin B.
    • 9 reviews

    Love this place. Great range of food that's cooked beautifully. The service is attentive without being intrusive and the wait staff are always polite. The wine list is a bit limited though, particularly the options by the glass.

  16. A A.
    • 251 reviews

    Great food and ambience!

  17. A A.
    • 265 reviews

    Great neighbourhood restaurant with authentic Indian cuisine.

  18. Chermaine L.
    • one review

    Great curries and mango lassi. Also love the colonial feel and touch. Will come back!

  19. Mark D.
    • 25 reviews

    Good BYO restaurant in a no fuss venue

  20. A A.
    • 267 reviews

    All good, great meal.

More information

How to get to the restaurant

7/ 70 Alexander Street, 2065, Crows Nest, Australia

Directions to get there

Crows Nest, Lower North Shore, St Leonards

About the restaurant

A true colonial restaurant

To experience the real taste, service and ambience of British Colonial India visit Rangoon Colonial Club in Crows Nest. This is one of the best Curry Houses in Sydney. Colourful, exotic and full of spicy aromas, this eatery is bound to stir senses and delight palates with traditional Indian and Oriental dishes. Frequented by locals, business people and those from across town who have heard the whispers about the must-try marinated Tandoori Trout, this Indian haunt is always buzzing. Make a trip to Crows Nest and be transported to another world, full of seriously sensational Indian food.

Best dish: elephant boy curry - pieces of beef marinated in fine roasted spices and chef’s special sauce.


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Free serviceImmediate booking