ReccoLab

Name: ReccoLab
Address: 120 Terry St Crn Nagurra Place, Rozelle (NSW), 2039, Australia
Price range: $45 (Average price is calculated based on entrée/appetizer or mains/desserts, excluding drinks. Prices have been provided by the restaurant. The average price is indicative. )
Rating: 8.7

8.7/10

322

120 Terry St Crn Nagurra Place, 2039 Rozelle (NSW)See map

Average price $45

Find a table

Free service • Booking confirmed immediately

Make a booking on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

Average price $45
Average price
Average price is calculated based on entrée/appetizer or mains/desserts, excluding drinks. Prices have been provided by the restaurant. The average price is indicative.
American express Welcome

Classica: $26; The classic style
Pizzata: $29; With tomato sauce, capers and anchovies

Dietary options

, Gluten free

See à la carte and set menus

User photos

We still don’t have any photos from our users

Make a booking at this restaurant and be the first to share some pictures.

More information

Opening time

Wednesday 05:00pm - 10:00pm

Thursday 12:00pm - 03:00pm / 05:00pm - 10:00pm

Friday 12:00pm - 03:00pm / 05:00pm - 10:00pm

Saturday 12:00pm - 03:00pm / 05:00pm - 10:00pm

Sunday 12:00pm - 03:00pm / 05:00pm - 10:00pm

How to get to the restaurant

120 Terry St Crn Nagurra Place, 2039, Rozelle (NSW), Australia

Public transport

Bus 500 - 501 - 504 - 506 - 500x - 508

Directions to get there

Rozelle, Sydney Inner West

About the restaurant

Located within minutes from the picturesque water in Rozelle, ReccoLab is the perfect spot to enjoy a relaxing afternoon with friends and family.

Be prepared to experience their most simple but addictive signature dish: Focaccia col Formaggio. Stracchino cheese (imported by

air direct from Italy!) melted between two paper-thin discs of unleavened dough enriched with EVO olive oil and baked for a few minutes at high temperature. You can call it an apotheosis of the senses.

Pop in to try the other fresh and authentic dishes including calzone, porcini (mushroom) pizza and salted caramel Pannacotta. Check out this incredible restaurant for yourself- the Italians have it right, and so does ReccoLab!

Best Dish: Focaccia col Formaggio (available as Classica, Pesto, Gorgonzola D.O.P, SanDaniele and Truffle and Pizzata)