Exclusive to TheFork – 20% off food when you book at Red Cabbage at specially marked times. Don’t miss out, limited availability.
- Value for money
This fine dining establishment is owned and run by chef Scott O`Sullivan, who has created an innovative and vibrant Mod-Oz menu in a welcoming, fine dining environment. The dining space is modern and moody, featuring large handpainted artworks showcasing the fine local produce you will enjoy exploring throughout the menu. Scott and his team love to forage for native ingredients and have strong support for the local farmers and growers of WA. You can choose to indulge in our 7 course tasting menu or opt for our a la carte menu. It`s the perfect place for a date night or a special meal with family and friends.