1068 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

1068 reviews
Value for money

dined on Fri, 9 Aug 2019

Really good food and excellent service. The view from the restaurant is spectacular!

dined on Mon, 5 Aug 2019

One of my favourite restaurants. A perfect place to take my interstate and overseas guests to dine.
Sabrina Chou

dined on Wed, 31 Jul 2019

Busy night so the waiters forgot the bread we ordered, but we then received it for free. The gelati and bread eventually came out 5 minutes after our mains had arrived, and after we'd asked about it. However, other than that, the food was incredible, the service was great and the view was wonderful. Thank you for a wonderful, memorable night.
Chris Craft

dined on Fri, 26 Jul 2019

Unfortunately despite the amazing food and location, service on the night was considered less than ideal. Not sure if they were short staffed, but for fine dining I have received far better elsewhere in recent times.
Rachael Chesson

dined on Fri, 26 Jul 2019

Delicious, great quality food at a reasonable price :)

dined on Fri, 26 Jul 2019

great food and ambience.. Enjoyed the exceptional service.

dined on Tue, 23 Jul 2019

Chefs were so accommadating2all my allergies&made lovely food4us2enjoy on a 50%off night=fantastic value&5courses was far too much food-but lovely...
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About Red Ochre Barrel and Grill

In the Red Red Ochre is a firm favourite amongst South Australian locals and visitors alike, after a successful move several years back to its current, permanent home on the banks of the River Torrens which accentuates the views of the beautiful Festival Centre, major hotels and Adelaide skyline. The cuisine at Red Ochre has always been top notch, and service is of the highest quality. The décor is light, airy and hushed, allowing that perfect first date or special occasion to flourish. Try the signature dishes such as the salt and pepper crocodile, or perhaps some miso and sesame-crusted yellow fin tuna. Just don't forget to save room for the Red Ochre liquid Toblerone - it's sensational - or if you’re trying to impress an overseas guest, suggest they try the wattleseed pavlova. Best dish: North QLD Fortune Bay barramundi.

Red Ochre Barrel and Grill Address

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