971 Verified Diner Reviews

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Total Score

971 reviews
Value for money

dined on Fri, 8 Feb 2019

Food was absolutely fantastic. We had the 5 course Chefs Special and the variety & quality were unfaultable. We had a window table with great views and the staff were more than attentive. This is our favourite restaurant and we highly recommend it.

dined on Thu, 7 Feb 2019

Great restaurant with amazing food. Service was great and lovely atmosphere

dined on Wed, 6 Feb 2019

We got the ‘feed me’ and we’re shocked at how much food came out! Highly recommend!

dined on Fri, 25 Jan 2019

The most amazing menu allows you to experience superb native Australian produce.

dined on Wed, 23 Jan 2019

All of the food was amazing, I would be hard pressed to say what I liked the most, and the service was great, very attentive.

dined on Sat, 19 Jan 2019

The food was delicious. Very good value for money. However it was a fairly long wait from the entree to the 2nd course but the food came out fast after that.
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About Red Ochre Grill

In the Red Red Ochre is a firm favourite amongst South Australian locals and visitors alike, after a successful move several years back to its current, permanent home on the banks of the River Torrens which accentuates the views of the beautiful Festival Centre, major hotels and Adelaide skyline. The cuisine at Red Ochre has always been top notch, and service is of the highest quality. The décor is light, airy and hushed, allowing that perfect first date or special occasion to flourish. Try the signature dishes such as the salt and pepper crocodile, or perhaps some miso and sesame-crusted yellow fin tuna. Just don't forget to save room for the Red Ochre liquid Toblerone - it's sensational - or if you’re trying to impress an overseas guest, suggest they try the wattleseed pavlova. Best dish: North QLD Fortune Bay barramundi.

Red Ochre Grill Address

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