Restaurant Eighty Eight

Name: Restaurant Eighty Eight
Address: 88 Halls Road, Pokolbin (NSW), 2320, Australia
Price range: $55 (Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative. )
Rating: 9.5

9.5/10

88 Halls Road, 2320 Pokolbin (NSW)See map

Average price $55

Credit Card Required – Average price per person $55

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MENU Standard Reservation – Average Price Per Person $55

Restaurant menu

Average price $55
Average price
Average price is calculated based on starter/main course or main course/dessert, excluding drinks. Prices have been provided by the restaurant. The average price is indicative.

Tea Sandwiches: Egg, Cucumber Spinach Smoked Salmon, Avocado Mesculin Tomato, Fetta and Rock
Sweets: Macaroons Chocolate Frangipane Petit Fours Caramel French Doughnut Almond and Pistachio Nougat
Scones: Angel Scone Chantilly Cream House Made Jam Fresh Berries

Standard Reservation – Average Price Per Person $55

See à la carte and set menus

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More information

Opening time

7 days a week for Breakfast 8.00am to 10.00am

Sat-Sun for High Tea 12.00pm to 4.00pm

How to get to the restaurant

88 Halls Road, 2320, Pokolbin (NSW), Australia

Directions to get there

Onsite Parking available

Hunter Valley

About the restaurant

Sustainability +

When was the last time you tried a dish prepared entirely from ingredients that have not used motorised transport to get to your plate? Well, at Restaurant Eighty Eight in the Hunter Valley you can get dishes that leave little to no environmental footprint. Coming straight from the surrounding farm and gardens, straight to your plate, each dish is incredibly fresh. When it comes to the style, think Hamptons meets the French countryside. It's gorgeous. Surrounded by gardens, flowers and vines the beautiful light and airy dining room sets the scene for a beautiful dining experience that will be remembered for a lifetime. Those with a love for fresh food and sustainability will fall head over heels for Restaurant Eighty Eight.

Best dish: Duck Confit with Oven Baked Gnocchi, Caramelised Pumpkin and Beetroot Jus