- Value for money
Putting Adelaide back on the dining map Orana. It means welcome in some Aboriginal language. Welcome to Adelaide’s extraordinary twenty five seat restaurant, located up a flight of stairs, right in the heart of Rundle Street. Chef Jock Zonfrillo has put Adelaide back on the map for destination diners. His degustation menu takes diners on a journey into the tastes of Australia across about twenty different dishes - ten bite-sized snacks, six main courses, three desserts and bread. The food is very Australian, and sparkles with life and energy - think food with the spirit of Australia’s wild and indigenous plants, grasses and animals. It’s confident, assured and original. Jock, you’re a star.