Restaurant Plage

Name: Restaurant Plage
Address: 8/255 Military Road, Cremorne, 2090, Australia
Price range: $65 (Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.)
Rating: 9

Average price $65

9/10

184 reviews

8/255 Military Road, 2090 CremorneSee map

Free serviceImmediate booking

INSIDER Menu Reviews Info

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Meet the Chef

Born in Japan, Tomoyuki’s passion for cooking began when he was 8 through helping his mum. He trained in classic and modern French restaurants in Japan before moving to Sydney. He gained his experience working at some of Sydney’s well-known restaurants before moving to Paris to work in a 3 Michelin star restaurant. Returning home, Tomoyuki began refining his style and experience to his own venue Restaurant Plage, priding itself on being simple, using seasonal produce and a creative flair.

Average price $65 Special request
Average price
Average meal price calculated on the basis of appetizer / entrée or entrée / dessert, excluding drinks, according to the prices given by the restaurant. The average price is purely an indication.

See à la carte and set menus

Scores & Reviews

Excellent

9/10

based on 184 reviews

Only customers who have dined at the restaurant after booking on TheFork can leave a review.

Food :9.2/10

Service :9.3/10

Setting :8.5/10

A A.
1 November 2019 • 258 reviews
9/10
Great meal - had a lovely evening. Thank you
A A.
24 October 2019 • 295 reviews
9.5/10
Food's amazing as expected with service very warm. We all enjoyed our meal. Arigato gozaimasu!
Ron S.
23 October 2019 • 65 reviews
9/10
Excellent quality of dishes in a diverse menu, tasting menu is excellent value and being able to byo your special wines is an added bonus. Professional service.
Ron S.
23 October 2019 • 65 reviews
8.5/10
Excellent quality, good options between a-la-carte or tasting menu although tasting menu may present problems for people with allergies. The lamb special was excellent quality
A A.
12 October 2019 • 264 reviews
9/10
Definitely a hidden gem! the flavours worked wonderful with Japanese ingredients cooked in western technique.
Rachael M.
10 October 2019 • 57 reviews
10/10
Guests enjoyed the Wagyu beef with Barossa shiraz from a private cellar and cheese platter to finish. Tre bien as always!
Stephanie K.
5 October 2019 • 20 reviews
9/10
Wine pairing matched perfectly with degustation. Excellent and delicate cooking and presentation of dishes.
A A.
21 September 2019 • 270 reviews
9.25/10
Delicious, ever-changing but always fresh menu. Fantastic service. Great neighbourhood gem
Jinn L.
14 September 2019 • 3 reviews
8.5/10
We order the degustation chef's special and we particularly enjoyed the cured wild kingfish, spring vegetables with seaweed emulsion spinach & pancetta and spanish mackeral. We however didn't enjoy the dessert as its goat milk sorbert, we think the taste is too strong for our palate. But overall the food is very tasty and of high quality.
Gaby A.
13 September 2019 • 5 reviews
10/10
Ticked all boxes, food, service and atmosphere were all perfect. A great way to spend our wedding anniversary
George C.
13 September 2019 • 3 reviews
10/10
Great attentive service, delicious food and relaxing vibes. What more do you need?
A A.
13 September 2019 • 269 reviews
10/10
The food was absolutely amazing! Stand out dishes were the black sesame gnocchi, the chicken breast and the wagyu beef. Will absolutely be back, it's a great little find.
A A.
12 September 2019 • 278 reviews
9/10
Lovely food
A A.
6 September 2019 • 271 reviews
9.5/10
The food was absolutely delicious, we have enjoyed every dishes served! Service and ambience was top notch! Highly recommended!
A A.
30 August 2019 • 279 reviews
10/10
Simple elegant beautiful food.
A A.
29 August 2019 • 257 reviews
9.5/10
Great food, excellent service
Jane J.
24 August 2019 • one review
8.25/10
Second time. Love it. Food is interesting. Ambience great. Close to Cremorne Orpheum - we had 3 courses and got to our 8pm movie on time. Will definitely be back.
Julie H.
17 August 2019 • one review
9/10
We had the degustation and it was very much enjoyed/would recommend/return. A great place to eat out with friends.
Rachael M.
9 August 2019 • 57 reviews
10/10
Guests enjoyed a complimentary chef tasting to start with followed by fish of the day (Spanish Mackerel) and Wagyu Beef perfectly prepared and cooked. Each dish impeccable explained. French inspired service, minus the attitude, just delightful. We will return as always!
A A.
4 August 2019 • 277 reviews
8.75/10
We had a great evening - will definitely be back

See all reviews

More information

Opening time

For bookings above 4, please head to https://www.plagerestaurant134.com/ to make an online reservation or call the restaurant at 0283849043

How to get to the restaurant

8/255 Military Road, 2090, Cremorne, Australia

Public transport

For Friday and Saturday bookings, please head to https://www.plagerestaurant134.com/ to make an online reservation or call the restaurant at 0283849043

Directions to get there

Cremorne, Lower North Shore

About the restaurant

Japanese and French fusion!

A simple yet inviting space welcomes all patrons to Plage, a restaurant that specialises in the key flavours of Japan and France. The dishes have been well thought out, where flavours have been put together to match perfectly and portions that have been considered to leave you appreciating all the dishes. The menu is modern and simple, but still radiates sophistication and elegance. The flavours are interesting and the dishes are visually beautiful. You will not be disappointed at Plage in Cremorne.

Best dish: Wagyu beef carpaccio with dashi broth.