276 Verified Diner Reviews

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Total Score

276 reviews
Value for money

dined on Wed, 4 Sep 2019

Food is delicious with lots of attention to detail & attentive service.

dined on Mon, 2 Sep 2019

Was there for honeymoon. Absolutely loved it! Couldn’t recommend more!

dined on Thu, 29 Aug 2019

Staff were great and food was amazing

dined on Thu, 29 Aug 2019

Loved the food soft shell crab delicious

dined on Wed, 28 Aug 2019

Great variety of food we had the chefs choice menu for $49.00 ahead. Lots of food, beautifully and simply prepared. Will definitely be back.

dined on Wed, 28 Aug 2019

Lovely food

dined on Sat, 24 Aug 2019

Some of the food we ordered didn't exactly hit the mark like the pork belly one. Feedback was that the crackling was really tough so tough that you can chip your teeth when trying to bite or chew it. But overall the food was very good and the service even better.

dined on Thu, 22 Aug 2019

It was rare to find a menu that I would like to try every single thing on it. Chefs selection was a great option for this visit and delivered delicious food that was enjoyed very much. Some great friendly service/conversations with restaurant staff that appeared to love the menu and what they were doing also made this a great dinner out. Thankyou.

dined on Sat, 17 Aug 2019

Great food. Very good accomodating to dietary requirements. Excellent service and atmosphere. Definitely go back

dined on Sat, 17 Aug 2019

Wonderful service , good food - 2 hour dining window was too short - we had to leave unfinished
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RPS collab with Giorgio Di Maria

Join us for a one off celebration of Filipino Food and Natural Wine with our very own head chef Ross Magnaye, and guest winemaker Giorgio De Maria. Filipino snack menu for this event day running for lunch service only, and special one-off wine list of natural wines. Not running in conjuction with our regular menu. 2 hours booking time on the table unless specified otherwise.
06 Oct 2019
Sun 12:00 PM - 4:00 PM
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