What diners said about this restaurant:
282 King St, 2300, Newcastle, Australia
Positioned on the rooftop of one of Newcastle's most iconic buildings, it's hard to imagine a better vantage point of Newcastle's harbour, coastline and beyond to Hunter Valley.
Brandishing distinctly modern Australian cuisine, Roundhouse beats the drum for the region's abundance of world-class produce with a proudly Novocastrian spirit.
Roundhouse is home to Crystalbrook's signature Crystalbrook Beef. Offering an extensive selection of wet and dry aged beef sourced directly from our 85,000-acre station in Queensland, Crystalbrook Beef promises award-winning world class quality and the highest levels of animal welfare.
Beyond our beef, we believe in local, responsibly grown food with our chefs working in partnership with artisans, farmers and fisherman to present pared back dishes, free of pomp or pretension, that celebrate the beauty of the ingredients, fresh from the earth and sea…always with a little twinkle of surprise.
One of the great pleasures; the wine list showcases the incredible breadth of the region's distinctive and innovative wines (after all, the region has more cellar doors than any other wine region in Australia) along with a reflection of the best wines of Australia.
True to its Novocastrian roots, expect service that is warm, approachable and down-to-earth.
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