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Menu Saffron Indian Restaurant

  • à la carte

à la carte

Entree

Saffron special platter
$25

A taste sensation samosa, onion bhaji, seekh kebab, shahi prawns, chicken tikka served with mint sauce and salad

Tandoori chicken entree (gf)
$13.5

tender chicken with bone marinated in yoghurt and spices, cooked in tandoor oven served with mint sauce and salad

Tandoori chicken entree (gf)
$22.5

Tender chicken with bone marinated in yoghurt and spices, cooked in tandoor oven served with mint sauce and salad

Chicken dishes

Butter chicken (gf)
$22.5

Signature saffron dish, a must try tender chicken thighs simmered in mild creamy tomato sauce finished with fenugreek leaves

Lamb dishes

Lamb karahi (gf)
$21

Diced tender lamb cooked with aromatic traditional spices and thick sauce with fine touch of sautee onion and capsicum

Lamb Korma (gf)
$21

Lamb cubes cooked in a creamy cashew based sauce finished with touch of cream

Beef dishes

Beef karahi (gf)
$21

Tender diced fillet of beef cooked with aromatic traditional spices and thick sauce with fine touch of sautee onion and capsicum

Beef Korma (gf)
$21

Beef cubes cooked in a creamy cashew based sauce finished with touch of cream

Beef Vindaloo (gf)
$21

A goan speciality, beef cooked in very hot chef’s special sauce

Seafood dishes

Fish goan curry
$24.4

tender fish fillets simmered in thick onion sauce blended with mustard seeds, coconut and sun dried red chillies

Fish vindaloo (gf)
$24.5

A very hot curry from goa with chef’s own blend of spice

Prawn goan curry (gf)
$26.5

Shelled tiger prawns cooked in onion based sauce with mustard seeds, coconut and sun dried red chillies

Vegetarian dishes

Malai kofta
$17.5

Signature saffron dish, a must try mild spiced homemade potato and cheese dumplings cooked in tomato and cashew nut based sauce finished with cream and hint of fenugreek leaves

Mushroom jhal frezi (gf)
$17.5

Mushroom cooked in thick onion based sauce with sautee onion and capsicum finished with fresh coriander

Karahi paneer (gf)
$17.5

Ricotta cheese in onion and tomato based curry with sautee onion and capsicum finished with fresh coriander

Palak paneer (gf)
$17.5

Ricotta cheese in rich spiced english spinach sauce with touch of cream

Rice and biryani (gf)

Vegetable biryani
$12.5

basmati rice cooked with seasonal vegetables and spices

Lamb/beef biryani
$14.5

Basmati rice cooked in traditional spices with choice of meat

Chicken biryani
$15.5

Basmati rice cooked in traditional spices with chicken

Breads

Garlic/chilli garlic naan
$4.5

North indian style bread cooked in tandoor with garlic or chilli garlic

Paratha
$4.5

Flaky whole meal bread cooked in tandoor

Ppeshawari naan
$5

Bread stuffed with dried fruits and coconut cooked in tandoor

Desserts

Raita (gf)
$4.5

Grated cucumber mildly spiced in natural yoghurt

Kachumber salad (gf)
$4.5

Onion, tomato, cucumber with homemade dressing

Mango/mixed/lime pickle
$3

Fully reserved on TheFork

Prices and dishes may change.

These prices do not include offers.

Fully reserved on TheFork
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