654 Verified Diner Reviews

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Total Score

654 reviews
Value for money
Chiara Marucci

dined on Tue, 6 Aug 2019

Food is just incredible! Service is really good! Strongly recommended!
Christiaan Swanepoel

dined on Sat, 29 Jun 2019

My second visit to Sake. The previous visit was in Melbourne. Did not disappoint! Can recommend the hiramasa kingfish, popcorn shrimp and gyoza for starters and cape grim short rib. The crispy Brussel sprouts as a side should not be missed! And finish off with the extravagant dragon egg for dessert ...

dined on Tue, 25 Jun 2019

We had the 50% off the set menu. We really enjoyed all the food except from the prawn dumplings and the salmon. The dumplings were a bit too strong & dry. The salmon was just average not for a restaurant like Sake. Nothing really special about it. Specially when compared to the other main we had. The wagyu beef was just to die for and the combination with the charred cabbage... was delicious. We wish we have had another dessert to share :)

dined on Mon, 24 Jun 2019

Foods are average, very small portion for the price we paid. very slow service, (probs they know that we are on 50% off set menu, so they didn't care about us, treated us worse compared to other tables) very good atmosphere Overall: defs will not come back again, and will tell friends to never come to this place
Dear Mr Chung Thank you for your feedback regarding your dining experience on Monday 24th of June at Sake Double Bay, Sydney. As we take the business of hospitality very seriously, we appreciate such constructive feedback so we can continually strive to be the very best in the industry. We are sincerely sorry to hear that you felt let down by the service and the food and that overall it was a disappointing experience. We would very much appreciate the opportunity to discuss your experience further and kindly request that you email us at jcalchera@sakerestaurant.com.au. Many thanks, Johann Calchera, General Manager.
Restaurant Sake Restaurant & Bar Double Bay responded on Thu, 11 Jul 2019

dined on Sat, 15 Jun 2019

Beautiful food. Always amazing! Friendly service - a great night out.

dined on Thu, 13 Jun 2019

Really enjoyed our dinner there. Good food and drinks, good value with the 50% off set menu, good service, lovely atmosphere & accommodating for our baby in the pram.
Lucas Benedini

dined on Thu, 13 Jun 2019

Food and wine were great service, service was excellent. Will come back more often.

dined on Tue, 11 Jun 2019

The fork was showing average per person $105 .. they gave us a special menu .. we didn't hv wine. And we end up paying $85 per person .. far too expensive. Never again

dined on Tue, 11 Jun 2019

Very tasty dinner, not cheap even at 50% off food, but amazing. Great desert, yummy Dragon Egg, we loved it. Place where you can spot celebrities and politicians on a random Tuesday night.
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About Sake Restaurant & Bar Double Bay

Award-winning contemporary Japanese Nestled within the InterContinental Double Bay lies Sake, a contemporary Japanese fine dining experience. Choose from the main dining room, or for group events, one of three private dining rooms of varying capacity, as well as a selection of semi-private spaces. The flexible menu features a selection of tried and tested Japanese flavours with modern presentation, such as nigiri, sashimi, sushi rolls, and robata, with modifications available for vegetarian, gluten free and ‘no raw’ dining requests. A selection of set menus is on offer, including a lunchtime bento special, as well as a comprehensive a la carte menu. Signature dishes include miso-glazed ‘Glacier 51’ toothfish and popcorn shrimp with chilli mayonnaise. Their drinks menu features a comprehensive selection of premium Japanese sake and shochu, innovative cocktails based on house-made syrups, wine and boutique beer. Best dish: Hirasama kingfish with coriander infused sweet ponzo dressing with lime and jalapeno kosho

Saké Address

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