Average price $45
Free service • Booking confirmed immediately
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They did not have our booking and I was asked who our booking was made through. The prices that were charged I would expect my meal to be served on china instead of a plastic plate. My husband enjoyed his pasta- my friend had the beef ribs and there was only one rib but full of fat. The table we sat at had a smell of old urine. My barramundi was cooked nicely but the rest was just average. The salad dressing tasted just of vinegar.
Service extremely slow. Food very salty.
Very friendly staff, Food was very delicious just the portion size was bit small.
The rump steak was perfectly cooked medium rare as requested, the squid was grilled (instead of deep fried) to accomodate my dietary req, NO corkage, delicious panna Cotta. Lovely night out
The beef ribs and steak were good. I do wish they'd have more options for sauces other than just pepper sauce, and a bigger serving of salad that came with the dishes. But that's my personal preferance. The service was great and timely. I will be returning again.
The service was excellent but the portion size was bit small.
Lunch: Saturday-Sunday 11:00am-2:00pm
Dinner: Monday-Sunday 5:00pm-9:30pm
55 George St, 6151, Kensington, Australia
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