Sandalford Estate Restaurant

Sandalford Estate is one of my favourite restaurants. We love the staff, food and wine list. My partner in crime enjoys the pre-dinner wine tasting and I enjoy shopping in the gift shop (plus I like to taste the wine too)! We have never had a bad meal or experience and are happy to recommend it to all in sundry. The only thing missing is chalets so we can stay and enjoy the weekend. Love it.

Thanks to thé personnel and thé chief offre thé kitchen

We were booked for outside and it was chilly so the staff moved our table of 8 to inside. The staff were great and the lady who delivered our meals to the table, sorry I didn’t get her name but a lovely blonde gave a detailed description of each meal as she placed it on the table. The wine was fabulous , we had the rose and some cab merlot. The rose was crisp and fresh and ideal for my fish. Just a lovely outing for hubby’s birthday celebrated with family. Thank you. We will be back most definitely.

Lovely environment to spend the afternoon !

Pleasant surroundings, good service, excellent food and good value

Beautiful food and excellent wait staff.

A fabulous place to celebrate my Mum’s 75 th birthday with a lovely lunch for four!

Free wine tasting with meal. Great views, well kept grounds

Lovely lunch and wonderful service

Lovely Fathers Day menu, enjoyed by all

Amazingly beautiful food. Best restaurant meal I have had in a long time. Very professional, friendly and efficient staff. Ambience, superb.

We had a great lunch and afternoon at Sandalford but because we were entertaining o/seas visitors my wife chose not to complain about the Pork Belly main course, she saved it till we got home. When Pork Belly is undercooked it’s very chewy and fatty.

The food and service was excellent for a first time visitor. Will be returning.

Great service in a beautiful setting

Great food, great service, great place!

Good food and execellent service

Lovely atmosphere and ambience

Lovely shared plate of Turkish bread with dips. Had 3 mains & the venison stood out with the pork belly a disappointment as the crackling was chewy instead of crispy.

Our favourite place in the Swan Valley.

Venison was over salty. Other meals were outstanding. The outside eating area is a bit cold and bleak!