White Italian pig, aged 24 months
White Spanish pig, aged for 24 months
Tomato blush mayo
Kingf ish, ocean trout, scallop, tuna, oysters, swordf ish, scampi, organic soy, wasabi
Whipped feta, basil
Parmesan, sunflower seeds $
Poached corn-fed chicken, apple, celery, smoked almonds
Parsley, chilli, mint, lemon butter sauce
Sage, prosciutto, caperberry sauce, beans $
120 days grain-fed SA
24 months pasture-fed NSW
50 days dry aged SA
Dry aged 50-100 days
Cannot be reserved on TheFork
Prices and dishes may change.
These prices do not include offers.