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Restaurant menu
- Average price $82
- Warm Potato Cream
- Nutritional yeast, sourdough crisp
- WA Fremantle Octopus
- Fennel, lemon puree
- Aylesbury Duck Breast
- Miso, persimmon
Dietary options
, Gluten free, Halal,User photos
+11
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
IZZEaT .14 May 2022 • 13 reviews
10/10Fantastic restaurant.. Delicious cuisine & very reasonable prices.. Loved every course.. very friendly staff… We will be back very soon……..
- Laura W.
8 May 2022 • 5 reviews
10/10Na
- Jose S.
22 April 2022 • 2 reviews
9.5/10The food was so delicately presented and an incredible fusion of flavours. The service was impeccable and friendly.
- Patricia S.
9 April 2022 • 1 review
9.5/10Finally back open after being closed (Due to Covid) for 2 years - currently only open Friday and Saturday. Fixed menu but excellent choices - the free petit fours are still there - yum.
- Bruce B.
8 April 2022 • 1 review
7/10The restaurant and staff were good but the constant stream of noisy and not very well dressed clientele passing through to the Customs Bar was annoying and distracting. Surely the
- Stewart M.
2 April 2022 • 1 review
9/10The food was flawless. Amazing flavours and a great variety of dishes. Exactly the right mix of the familiar and the novel. The wine list was accessible and with enough variety.
- HUAICHUAN Z.
11 March 2022 • 1 review
10/10It was a great experience. For the price they charge I don’t know how they make profit. The food quality was so good and each pairing wine was fantastic
- Alice M.
26 February 2022 • 4 reviews
9.5/10The chefs table experience was fantastic. Excellent seafood and lovely staff. Will definitely be back to experience it again. Reasonably priced considering it included paired wines.
- Katrina M.
26 June 2020 • 7 reviews
9.5/10Really enjoyed it, just wish there was more of it because it was delicious.
- Stephanie Li
8 March 2020 • 8 reviews
10/10Outstanding!!
- Eleanor L.
6 March 2020 • 9 reviews
10/10Excellent service from the moment we arrived to the moment we left. The food was excellent and the servers very attentive. The tables for 2 were very close together so you can hear
- Emily W.
6 March 2020 • 23 reviews
9.5/10Pretty good
- Liam C.
2 March 2020 • 6 reviews
10/10Magnificent! Hesam made excellent suggestions of things we wouldn’t normally have ordered but were 10/10 dishes. The blood orange sorbet dessert is possibly the best dessert we’ve
- Lorenztino A.
1 March 2020 • 1 review
9/10The service was good! Lovely dish, our favorite was the dessert. We ordered Uji matcha lava tart and it was exceptional! Recommended place to eat
- Kevin L.
28 February 2020 • 20 reviews
8.5/10The food at Silvester is great. One of the best hotel restaurants in Sydney. However the overall ambience is still a bit too "hotel style".
- Jessica D.
25 February 2020 • 17 reviews
9/10Quality local ingredients cooked with a twist. Sydney rock oysters were freshly shucked and Octopus was tender and moist. Highly recommend! Service was excellent and tended to my e
- Cynthia S.
24 February 2020 • 12 reviews
8/10Had a great time - waiters were attentive and let us stay till closing to finish catching up! Food was lovely, always have enjoyed their pasta and desserts.
- David L.
22 February 2020 • 3 reviews
9.5/10My partner's favourite place and have come back again for the great food
- Kim H.
21 February 2020 • 7 reviews
9.5/10One of our favourite restaurants for our Friday’s dinner. Ambience atmosphere, great place for an intimate diner and talk. The food is excellent and services is recommended.
- Melissa W.
15 February 2020 • 4 reviews
10/10Great food and great service
Tripadvisor reviews
162 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
1 Bulletin Place, 2000, Sydney (NSW), Australia
Public transport
Bus, train, light rail.
Directions to get there
Silvester's Restaurant is located at the Sydney Harbour Marriott Hotel.
Yes
Barangaroo, Darling Harbour, Haymarket, Sydney CBD, Sydney City, The Rocks
About the restaurant
Silvester's is an awards-winning restaurant. It features a medley of intimate and grand open space with front row seats to the open kitchen, offering an immersive dining experience.
The creative, exquisite contemporary-Australian cuisine is an intriguing showcase and fusion of global flavours by Michelin Star-trained French chef, Raphael Szurek.
The menu showcases locally and ethically sourced all-Australian fresh produce with an unexpected blend of flavours. The food is complemented by a vast selection of over 100 premium Australian and international wines.
Silvester's unique story is inspired by the rich history of this very space. In decades gone by, one of Sydney's finest butchers, the Silvester Brothers, served up local cuts from within these walls. Today, we honour their commitment to fresh food by sourcing quality ingredients.
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