à la carte

Sweet notes

Truffle chocolate
$22

Warm chocolate ganache cake, black winter truffle ice cream, milk foam

Raspberry & lychee
$15

Hibiscus gel, meringue

Uji matcha lava tart
$15

Yogurt ice cream, rhubarb coulis

Blood orange sorbet
$15

Tofu panna cotta, olive oil cake

Mini pistachio cannoli
$10

Herbal infusion from the vertical garden

Chocolate affogato
$12

Frangelico lollypop

Cheeses

Bay of fires cheddar
$8
Milawa king river gold
$8
Milawa mount buffalo blue
$8
Selection of 3 cheeses
$18

Bistro Lunch 2 courses $39

$39

Starter

APPETIZERS Sydney Rock Oysters Shallots vinegar, lemon (3 pieces) Heirloom Tomato Salad Persian feta, basil Australian Cured Meats Platter Pickles, sourdough ... MAINS Catch of the Day Grilled lemon, baby gem, chimichurri sauce “Steak Frites” Darling Downs beef eye fillet, shoestring fries, Café de Paris sauce House Made Gnocchi Mushrooms, peas, mint ... TO FINISH Sorbet Selection Raspberry coulis Chocolate & Caramel Tart Crème fraiche Australian Cheese Board Condiments, crackers

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Drinks not included. Available on the booked timeslot.

Bistro Lunch 3 courses $49

$49

Starter

APPETIZERS Sydney Rock Oysters Shallots vinegar, lemon (3 pieces) Heirloom Tomato Salad Persian feta, basil Australian Cured Meats Platter Pickles, sourdough ... MAINS Catch of the Day Grilled lemon, baby gem, chimichurri sauce “Steak Frites” Darling Downs beef eye fillet, shoestring fries, Café de Paris sauce House Made Gnocchi Mushrooms, peas, mint ... TO FINISH Sorbet Selection Raspberry coulis Chocolate & Caramel Tart Crème fraiche Australian Cheese Board Condiments, crackers

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Drinks not included. Available on the booked timeslot.

Prices and dishes may change.
These prices do not include offers.

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