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Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Anthony s.31 May 2022 • 1 review
10/10an excellent little gem, 30 seconds from our front door!! food as described, brussel sprouts to DIE FOR!! (of course, only if you're a brussel sprouts fan). left satisfied & fil
Richard C.28 April 2022 • 1 review
10/10really well prepared food and the usual boring restaurant ambience was overturned. Enjoyed the experience
Damir M.3 March 2022 • 1 review
10/10This is a great find. The food was excellent and delicious. The staff friendly and knew their menu and drinks. Service was great and I'll be going back for sure.
Lisa V.11 February 2022 • 1 review
7/10Food was greatly disappointing, drinks were great, service was lovely but food was very uninspiring. Eggplant was severelyundercooked and pork belly didn't have crispy crackling.Fi
Andrew V.21 January 2022 • 1 review
10/10This restaurant is amazing! The staff are super friendly, extremely professional and so welcoming. Ambience is brilliant, food is scrumptious and presented beautifully. 11/10 for e
Karyn R.5 January 2022 • 1 review
9/10Limited menu… a number of items not available that were on the menu. Would be helpful if staff advised prior to being seated.
Patricia M.31 December 2021 • 7 reviews
10/10A great place. Looks lovely, food is excellent, staff are wonderful and friendly and great at their job. However it was 39 degrees and it was very HOT!!!! Missed not having air co
Michelle R.10 December 2021 • 6 reviews
10/10Very cool location, exquisite food and delightfully fun and friendly service. Highly recommended.
Michelle R.10 December 2021 • 1 review
10/10A party of 5 girls, we felt like we had booked our own private dining room, service and meals were excellent. After lunch we headed to the roof top bar where we enjoyed our cocktails
Amy H.25 November 2021 • 1 review
10/10Super cute square popup in the middle of a lane! Lovely staff, locally sourced menu, and incredible flavours. The watermelon burrata was amazing! Super smooth negroni. But mostly t
Carolyn D.24 November 2021 • 3 reviews
9.5/10Food was fabulous. The space was more popup cafe style and so didnt quite do justice to the food. Interesting location - se we were keen to test it. We did have a lovely evening
Patricia M.24 November 2021 • 7 reviews
10/10Perfect summer time venue. Lovely breeze blowing, food utterly delicious, couldn’t fault anything ???? Recommend the lamb, burrata and especially the bomb Alaska!!
Lynda F.24 November 2021 • 1 review
9/10The meal was excellent and the price was so inexpensive for two meals, sides and entrees + a bottle of wine that I checked the bill to make sure everything had been included! The E
Patricia M.16 November 2021 • 7 reviews
10/10First time dining and pleasantly surprised. Possibly best lamb I’ve ever had. Service was lovely and friendly, space is open and airy, will certainly return.
Jane G.5 November 2021 • 1 review
9/10the setting and construction of the cute blue box with its open shutters and fresh air - is fantastic - great and safe venue in covid times- with beautiful food and wine
Janice D.28 October 2021 • 1 review
9.5/10A lovely meeting place set amongst historical buildings. Matched with good food and wine. The staff were delightful. Can't wait to visit the rooftop Bar.
Bronwyn Y.27 October 2021 • 1 review
10/10We had an excellent night at Sojourn. Staff were attentive, fit out was uber cool and food was delicious. Not sure why its over looked to be honest!
2 Tripadvisor Reviews
501 Bourke St, 3000, Melbourne (VIC), Australia
It's bold, it's blue and it's a fabulous venue that's coming to you in April.
Sojourn, a distinct restaurant, bar and takeaway spot, has been making a statement ever since its two-storey metal structure was installed in New Chancery Lane in late February.
Each week office workers and Club Members visiting City Club have watched the building transform from frame stage to fit-out stage, with the grand opening scheduled for mid-April.
The building is the brainchild of Curious by Design, a company that specialises in creating innovative city spaces to enhance people's leisure and dining experiences.
“We love to create strong identities for our clients, identities that become iconic so that a photograph of the space in time will be instantly recognisable,” Curious by Design's creative director Lucienne Hemingway says.
Last year the RACV participated in a City of Melbourne initiative to extend outdoor dining in the CBD as a way of reviving the hospitality sector and overcoming the unique challenges posed by COVID-19.
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