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South American

Sosta Argentinian Kitchen

291 Rundle St, 5000 Adelaide (SA)See map

Average price $75

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Restaurant menu

  • Average price $75
    Special request
T-Bone GF 500gr
Dry aged minimum 21 days ( Takeaway cooked medium or more)
Angus Pure Scotch Fillet GF 300gr
Grass-fed local. (Takeaway cooked medium or more)
All main course meats served with crispy fried paprika chips.
Fried chips may contain traces of gluten. Please advise waiting staff of any intolerances so we may accommodate.

Dietary options

, Gluten free, Halal,
See à la carte and set menus

User photos

Ratings & Reviews


based on 328 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.1/10
Service :8.6/10
Setting :8.4/10
  1. Anthony G.
    Anthony G.
    • one review

    The food and atmosphere were amazing thanks

  2. Stacey G.
    Stacey G.
    • one review

    Amazing ✨????

  3. Rochelle W.
    Rochelle W.
    • one review

    Excellent steak and omg r

  4. Colin J.
    Colin J.
    • 8 reviews

    Excellent food and service in pleasant environment.

  5. Hiro K.
    Hiro K.
    • 9 reviews

    Paella here was really delicious!!!

  6. Brad B.
    Brad B.
    • one review

    I have never been treated so poorly i all my time. 25 minutes and not even offered a glass of water or even a chance to order a drink or food after asking for service twice we walked out of this disgraceful restaurant that I had been told to go and try. I will never reccomend this place to anyone I know. What a joke

  7. Heather G.
    Heather G.
    • one review

    These were the most succulent, delicious steaks we’ve eaten in years. The service was fast and staff friendly. We’ll be back.

  8. Steve L.
    Steve L.
    • 2 reviews

    My favourite dining experience in Adelaide. Beautiful food, service and atmosphere.

  9. Danielle W.
    Danielle W.
    • one review

    Our fourth visit in 2 months, has been amazing everytime! Food is unbelievably great, service excellent. Will definitely be returning again and recommending to everyone!

  10. Michael T.
    Michael T.
    • one review

    Steak was very tough, disappointed considering the cost and overall nice feel to the place. Entre and salad were nice, Pity the steak wasn’t up to scratch.

  11. Nick F.
    Nick F.
    • one review

    The restaurant is overpriced for the quality of food and service. The service very poor and abrupt and the quality of the steak was extremely disappointing.

  12. Melissa c.
    Melissa c.
    • 2 reviews

    Brilliant service and brilliant food. Will definatley be back. Faultless in everyway. The chimchurri was to die for as was all the food. Definatley try the lamb chops.

  13. John H.
    John H.
    • one review

    The food are prrety good. see good rice is perfect. Steaks nice. Excellent。。。............................I will back next time...........

  14. Mark W.
    Mark W.
    • one review

    Great food... great atmosphere....

  15. Steve L.
    Steve L.
    • 2 reviews

    Best at what it does in Adelaide. Hands down

  16. Samantha S.
    Samantha S.
    • one review

    Food was delicious and service was great!! Really comfortable and friendly place and the pricing was really good for a great steak. I don’t know how they made cucumber taste so good!!

  17. Tracey W.
    Tracey W.
    • one review

    It was amazing the way the meat tasted being grilled. EXCELLENT

  18. Martin A.
    Martin A.
    • 7 reviews

    Had the combination plate for 2 people. Very generous serving of good food. Best if you’re quite hungry when you come here. Service was friendly and not intrusive.

  19. Andre S.
    Andre S.
    • 2 reviews

    With the long isolation, was looking for a great experience out. No it was awful. Ordinary greeting then told to go up stairs. No direction or guidance of sitting, so just chose table. Sat for some time while staff spent time spreading table cloths rather than service. Then one couple served. Eventually waitress approached and we asked for a wine menu which was totally absent. No service again until a late arrival group was seated. They were served and attended to before us. All this would be excusable if the meal was excellent but unfortunately it was very average. The whole experience was awful, the worst I have experienced when after Covid I was expecting the opposite.

  20. Daniella M.
    Daniella M.
    • one review

    Excellent t service despite a very busy night. Staff were very helpful. Food was amazing. My steak was a little undercooked to my liking but overall was amazing

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More information

Opening time

Mon Closed

Tues 5.30 - 9pm

Wed 5.30 - 9pm

Thur 5.30 - 9pm

Fri 12 - 2pm / 5.30 - 10pm

Sat 5.30 - 10pm

Sun Closed

How to get to the restaurant

291 Rundle St, 5000, Adelaide (SA), Australia

Public transport


Directions to get there

Rundle Street and Rundle Road... Car parks- walking distance

Adelaide CBD, Adelaide City

About the restaurant

A little bit of South America in the heart of Adelaide! Three ex hospitality veterans in Adelaide have joined forces to create one of Rundle Street’s most well-loved and long standing restaurants. In a sea of Italian and Greek eateries, Sosta immediately stood out, not only for its beautiful warm and inviting décor, but for the brilliant cuisine and impeccable service. Simple brick walls and dark wooden furniture adds a classy feel to the dining room and having an owner running the kitchen and the other two on the floor mingling with the customers is a unique experience where you can be sure that every desire is fulfilled. The grill provides traditional Argentinean food such as Empanadas, Chorizo and onion and Tortilla on the Tapas menu and beautiful slow roasted duck, Paella and Veal Escalopes on the mains list. No BVYO at this venue but that shouldn’t serve a problem- their wine list has over 130 wines and your hosts are expert in food matching so please just ask. It is most definitely the place for a special occasion or if you wish to experience all that goes with its beautiful linen, subtle lighting and humming ambience. Best dish – Chivito - Young slow braised goat.


Seafood platter, Tapas, , , Valentine's Day


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