INSIDER by TheFork is a carefully curated selection of top tier venues, the ones with hats, the ones that make the top dining guides, and most importantly the ones we know you love!
Meet the Chef
Alessio Di Bari
- Value for money
- 09 Apr 2019 - 30 Nov 2019
- Tue, Wed, Thu, Fri 12:00 PM - 3:00 PM
Looking for Italian food that is a few steps above the rest in Melbourne? Well, this welcoming space in North Melbourne’s Errol Street might be just what you’re looking for. Owner of Sosta Cucina, Maurice Santucci offers a delicious blend of contemporary and traditional Italian food that constantly impresses and excites Melbourne’s food community. The menu constantly evolves and incorporates the very best seasonal produce while also shining light on the many fabulous Italian products available. This is one well oiled restaurant (especially when there’s bread involved) with smooth service, crisp linen and candlelight complementing the refined food offerings. Best dish: fresh pappardelle with a slow cooked lamb ragu with pecorino romano