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Steak Good for groups

Squires Loft Subiaco

9.2/10
472
12F/531 Hay Street, 6008 Subiaco (WA)See map

Average price $65

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Restaurant menu

  • Average price $65
Rump 200g
$24
Rump 400g
$37
Scotch fillet 300 g
$36

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Reviews

9.2/10
Excellent472 reviews
9.3/10

Food

9.1/10

Service

8.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Kylie S.

    14 November 20201 review

    10/10

    Great Food and Atmosphere perfect for dinner for 2

  • Jonno C.

    11 November 20201 review

    9.5/10

    Always consistently good. Steaks are delicious, Corn on the cob is delicious, the chips are outstanding. Will definitely be heading back very soon

  • Peter S.

    30 October 202028 reviews

    8.5/10

    From the welcome when we arrived right through to the departure the whole experience was very satisfying.

  • Danijela D.

    24 October 20201 review

    9/10

    Worth the wait although waitstaff should repeat orders for clarity as some items were missed however enjoyable food.

  • Rod D.

    16 October 20201 review

    10/10
  • Rachel P.

    10 October 20201 review

    10/10
  • Ross W.

    6 October 20205 reviews

    9/10

    Always good

  • Alexandria L.

    2 October 20203 reviews

    9/10

    An awesome vibe for a casual and nice evening out! Food and wine is always marvellous! Great location in Subiaco, easy to get to and park. Overall great service by all the staff!!

  • Tanya F.

    26 September 202010 reviews

    8/10

    Lovely food. Friendly staff. Quite noisy. Service a little haphazard. Forgot sour cream. Then it was served without a spoon. No follow up re desserts or coffee.

  • Louanne B.

    23 September 202029 reviews

    10/10

    Always impressive steaks and can't fault the service

  • Ankit S.

    19 September 20201 review

    2/10

    Terrible service, unprofessional staff and steak was over cooked.

  • Roland s.

    19 September 20203 reviews

    10/10

    Steak meals were all excellent & great red wine to match

  • Nina M.

    19 September 20201 review

    9.5/10

    The Squires loft was recommended to us by a friend and it did not disappoint. Service was great , very friendly staff and the food was so flavoursome.. would recommend and go again.

  • Gary M.

    11 September 20201 review

    4.5/10
  • Rashanthi W.

    6 September 202014 reviews

    5/10
  • Kathryn L.

    29 August 20201 review

    9/10

    Very good steak and a reasonable price, and quick service. The chips were good, but mass produced. The mushrooms were delicious. The lighting was a bit dark, with a few lightbulbs blown

  • Peter M.

    28 August 20201 review

    9.5/10

    Great food however it was a little dark inside and the music a little on the loud side. Otherwise Service was top notch and we were served promptly and together

  • Peter H.

    27 August 20201 review

    8/10

    The restaurant was easy to find. Atmosphere was pretty good. The music was a bit loud and had too much base considering one is trying to eat; not party or dance. The food was very charred.

  • Rocco T.

    27 August 20202 reviews

    10/10

    Best ribs in Perth

  • Chris C.

    21 August 20201 review

    10/10

    Best steak I’ve had. Good relaxed atmosphere

See all reviews

Tripadvisor reviews

138 Tripadvisor Reviews

More information

How to get to the restaurant

12F/531 Hay Street, 6008, Subiaco (WA), Australia

Directions to get there

Perth City, Subiaco

About the restaurant

All things moo When a steakhouse expands to 15 locations, you know that they must be doing something right. Squires Loft in Subiaco, the golden triangle of restaurant real estate on the West Coast, is just as popular as the first venue in the chain that opened back in the ‘90s in Brighton. Squires “steaks” its reputation on great food and unique flavours. The crowds that rock up to the Suby spot show that the owners are on to something. Naturally, patrons prefer porterhouse or other grills but Squires does cater for vegetarians or chicken eaters – so it’s a suitable space for all. Try the Angus beef short ribs – 400g or 800g options – that are slow cooked and basted and are provided as a tasty starter. Ahem, that’s right – a starter. Weighing in at 1kg, you could select the pork spare ribs for a main with chips or baked potato. And, if you can still chew, you could top it all off with ice-cream with Mars Bar hot chocolate sauce. Best dish: Wagyu burger – 200g Waygu beef char-grilled and basted then served on a toasted bun with caramelised onions, Swiss cheese, wild roquette, Roma tomatoes, chips and sauce

Features

, ,

Services

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Popular cities on TheFork

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