Station Hotel

Average price $65
748 reviews

Free serviceAvailability confirmed immediately

Restaurant menu

Chef's recommendations

Average price $65 Special request

Scores & Reviews

Very good
based on 748 reviews
Only customers who have dined at the restaurant after booking on TheFork can leave a review.
Food :8.3/10
Service :8.5/10
Setting :8.1/10
  1. Liza L.
    • 6 reviews

    I absolutely love coming here and the steaks! I had eye fillet cooked to perfection. Alway enjoy the quality of service. The ambiance is also quite lovely. Great wine list too.

  2. Tina P.
    • one review

    Amazing steak, good service and a good range of drinks at the bar. The steaks are cooked to perfection and come with a range of sauces and sides. Staff are lovely and welcoming.

  3. Sue S.
    • one review

    We have always enjoyed our visits to the Station Hotel but not so much this time. We chose the $40 steak special and I suppose you get what your pay for as it was nothing to rave about. The real disappointment was the desserts. We were advised that the Creme Brulee had run out which we thought was odd as it was early in the evening but were advised the Sticky Date Pudding was great so we decided to share between 2. We ate it as it was quite a small portion and then later when dishes were being collected we asked whether it was supposed to be hot, warm or cold. We were told hot but unfortunately ours was cold with little butterscotch sauce so quite dry. The waitress said she will advise the manager. Maybe they were having an off night but we won't be going back in a hurry. Plenty of other great steak places around!

  4. A A.
    • 258 reviews

    The streaks here is A1... highly recommend this place if your after a good streaks

  5. A A.
    • 279 reviews

    Not enough staff on ....therefore long wait to get served which was a shame as didn’t give a good impression

  6. A A.
    • 283 reviews

    We keep coming back to the Station Hotel, the staff are very welcoming, attentive and helpful, and the food is delicious.

  7. A A.
    • 267 reviews

    Customer service was great, food was good and had a great night.

  8. Ray P.
    • 26 reviews

    We were very happy with everything. I had the steak, it was cooked to perfection; I enjoyed the Pear cider very much.

  9. A A.
    • 269 reviews

    Best steak in the West

  10. A A.
    • 259 reviews

    The steak was delicious however the prices have increased over time - it used to be more affordable. Unfortunately this time the desserts were not well executed. We will try again though. The chocolate soufflé is their signature dessert but this time it wasn’t great. Maybe they were having an off night.

  11. A A.
    • 278 reviews

    Regular customer

  12. A A.
    • 269 reviews

    Amazing food and great service!

  13. Sherin B.
    • 4 reviews

    Service and food was both excellent.

  14. A A.
    • 261 reviews

    Great foodas always

  15. Nick C.
    • one review

    I have been coming there for many years, and its the first time the steak was not up to standard, it arrived cold to luke-warm, and the flavor was not to its usual standard,, not sure if you have changed the chef, but maybe that's why there was only 4-6 guests in the whole restaurant

  16. A A.
    • 272 reviews

    Steak was cooked to perfection

  17. Paul G.
    • 9 reviews

    My steak was a little tough but the staff did offer an explanation as to why, which is fine but when you’re paying this kinda of coin for a steak it really needs to be great. Otherwise take it off the menu until things improve. On the upside our Waiter was a consummate professional at all times :-)

  18. A A.
    • 276 reviews

    Great service. Good food. Friendly.

  19. A A.
    • 279 reviews

    Awesome steak and sauce as usual! Would love more salad as how it used to be. The mushroom on toasted brioche was nice, would be better if the brioche was warm and toasted. The onion rings used to be very plumped and juicy but it's pretty dry now. The Rymill dark horse cab is just yum!

  20. A A.
    • 284 reviews

    Too much fat in the meat

More information

How to get to the restaurant

59 Napier St, 3011, Footscray, Australia

About the restaurant

It’s a steak out...

Right in the heart of Footscray you’ll find Station Hotel, a much-loved favourite with the locals due to the impressive lineup of steaks. The weight, cut, origin and whether its grain or grass fed are all highlighted on the menu that caters to all pockets. So no matter what your budget, you’ll be sure to get a good meaty feed when you rock up to the Station. Don’t be put off if you’re not a meat lover, the menu is substantial has got you covered with plenty of French bistro classics to cater to every need. This no-nonsense pub is perfect for a quick feed or a casual hang with friends. The kind of place to just kick and relax.

Best dish: steak of course


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