72 Verified Diner Reviews

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Total Score

72 reviews
Value for money

dined on Sat, 16 Dec 2017

Very reasonable prices for interesting food, good selection and small wine list but not expensive. Fairly basic interior and tables close together. Service is prompt and efficient. Good choice for the Central Coast.

dined on Sat, 18 Nov 2017

Great food, great service, maybe just a little expensive for the size of meals.

dined on Sat, 14 Oct 2017

Do yourself a favour and visit Suq...we had a tremendous experience, great food, service and not over the top $$ either.
Thanks David so glad you enjoyed your night!
Monique [[Unknown]], Suq responded on Sun, 15 Oct 2017

dined on Fri, 13 Oct 2017

great place yummy food and excellent service. will definitely be back.

dined on Thu, 21 Sep 2017

Had a great meal great service.. 10/10 thanks

dined on Tue, 19 Sep 2017

We went to Suq for a birthday celebration and absolutely loved it. The portion sizes were good for two people - three dishes and a salad was more than enough. Service was attentive without being stifling.

dined on Sat, 16 Sep 2017

Excellent service very friendly professional staff food was good with an interesting menu only issue was that the servings were quite small considering the price of the food
John Hodgetts

dined on Thu, 14 Sep 2017

Very friendly staff. Food was great and we thoroughly enjoyed our evening at Suq.

dined on Thu, 31 Aug 2017

Lovely ambience, arancini balls, snow crab balls, malaysian beef curry, chocolate fondant and passionfruit brulee a must!! Thank you!!
Thank you Beverley! Lovely to have you again and thanks for your support and feedback.
Restaurant Suq responded on Fri, 1 Sep 2017

dined on Thu, 17 Aug 2017

I have been to this restaurant quite a number of times now. It began as our favourite - my husband and I were so glad to find somewhere we could dine frequently and enjoy top quality food. I can't explain what the difference is - the food sort of suddenly seems to lack heart and love. This might be because it's the same food over and over again, and it may be because they cannot seem to keep the same staff - every time you go there are new people there. There is also a distinct lack of freshness now - possibly too much pre- preparing of food. I don't feel the positive energy in the place that I used to feel and I think it is translating into dishes which taste OK but fail to shine. It would be great to see smiling and happy faces from everyone, including the chef. It would be good to see well trained staff who love their jobs. On a side note, this restaurant is no longer BYO. Again I am OK with this, but if you are going to refuse to allow people to bring their own wine, the selection you have must be a good one - and the selection at SUQ is less than impressive. I have significantly better wines in my own wine fridge and would appreciate the opportunity to bring them with me - good food is made better with a good wine pairing and when the choice is limited to some low quality wines it's disappointing. Finally, if you want to be fine dining - don't use wine glasses that you get at the RSL. I cannot believe that proper red wine glasses are not being used and this reflects the lack of care and attention. Please, head down to Home in Erina and pick up a couple of boxes of proper red wine glasses. I got a lovely box of 6 for only $25 - spend just $200 and you'll have 48 lovely large, fine glass wine glasses which may just make your cheap wine taste better.
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About Suq

A place that doesn’t Suq! For a unique sharing experience, look no further than Suq! Located in the heart of Wamberal, this gem certainly does not suck! The decor provides a warm, homely feeling, so you’ll feel as though you’ve just walked into Grandma’s house.  Perfect for families and friends, at this spot everything on the menu is made to be shared! Locally sourced produce means that would eating dishes of the highest quality that hasn’t travelled far! Providing a global fusion of share plates with a modern twist, Suq features Cairo corn cob with chilli mayo and crispy skin barramundi. Best Dish: Passionfruit Creme Brulee with berries

Suq Address

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