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Menu Tadkahut

  • à la carte

à la carte

Veg Appetizers

Samosa
$6

Indian snacks prepared by homemade pastry filled with potato, cashews and peas.

Aloo Tikki
$7

Assorted potato croquette served with mint chutney

Onion Bhaji
$6

Deep fried onion rings coated with chick peas batter served witch sauce.

Dahi Bhalle Chaat
$7.5

Soft fried balls of lentil batter, dipped in cool & sweet yoghurt with special sauce.

Samosa Chaat
$7.5

Samosa crushed and then topped with special sauces, chopped onion, coriander & spices.

Non-Veg Appetizers

Signature Chicken Legs
$11

Marinated chicken leg slow cooked in tandoor. Served with mint sauce.

Seekh Kebab
$13

Lamb mince infused with a special selection of masala, skewered and cooked in our charcoal Tandoor.

Chicken Tikka
$11

Juice boneless chicken thigh fillets are marinated overnight with yoghurt & spices, cooked in tandoor & served with mint Chutney.

Vegetarian

Dal Makhni
$12

Tadka hut special dal preparation simmered for 24 hr over the Clay Owen.

Dal Tadka
$12

Yellow lentils are delicately seasoned & topped with mustard seeds red onions & tomato.

Chick Pea Masala
$12

Indian lentil cooked masala gravy.

Veg Korma
$12.5

A variety of fresh seasonal vegetables cooked in masala gravy, cream & cashew paste.

Veg Jalfrazi
$13.5

A spicy dish of mix vegetables.

Chicken

Chicken Curry
$13

Chicken cubes prepared in authentic village style recipe.

Butter Chicken
$15

Chicken cooked in tandoor finished makhni gravy

Garlic Chicken
$18

Chicken cooked in chef special sauce with capsicum, onion & garlic.

Chicken Tikka Masala
$15

Chicken tikka cubes with masala gravy flavoured with Indian spices.

Chicken Korma
$15

Chicken cubes cooked in onion gravy and cashew nut gravy.

Lamb

Lamb Rogan Josh
$16

Pieces of lamb simmered with yogurt and spices until tender.

Lamb Korma
$16

Lamb pieces cooked with onion, yoghurt and cashew nuts

Lamb Vindaloo
$16

Spicy goan style lamb curry.

Lamb Saag(Spinach)
$16

Meat cooked with steamed spinach and spices.

Lamb Madras
$16

Lamb cooked in onion gravy and coconut cream with mustard seeds

Sea Food

Andhra Fish Curry
$16.5

Fish cooked in fresh red onion, tomato and south Indian style tangy sauce.

Goan Fish Curry
$16.5

Famous dish from Goa. Fish cooked in fresh onion, tomato, coconut milk and mustard seeds.

Prices and dishes may change.
These prices do not include offers.