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What diners said about this restaurant:
Steve L. • 105 reviews
17 February 202310/10
The service is very attentive. Food is tasty and delicious. Very happy with it. Condensation water dripping from above to our table and they moved us to another table despite a busy Friday night.
Brandt C. • 2 reviews
25 January 20239.5/10
beautiful setting, great layout, amazing food. Staff are vibrant, learning, but attentive. The rocks is a special location, and this adds to the atmosphere.
Benjamin L. • 76 reviews
14 January 20239/10
Another great meal at Tayim. Started with the kingfish which was fresh and full of flavour. Also had the lamb kofta which was juicy and a generous serve.
See 4 photos
Jason O. • 8 reviews
15 December 20229/10
Great food and ambiance????✅
Carmen D. • 1 review
28 October 202210/10
Amazing food! Everything was so delicious and of quality. Middle eastern flavors with a modern twist but kept its authenticity! Definitely coming back here! We did shared entrees and meals so we got to taste 12 different dishes
John C. • 1 review
13 October 202210/10
Staying at the Rocks, found this gem on trip advisor. Highly recommend, great middle eastern flavours. A quality establishment. Quick service and attentive.
Irena G. • 6 reviews
8 October 202210/10
The food was very tasty, The service was attentive and not hovering. The music and the decor transported me to Tel Aviv! For a little while I didn't feel like I was in Sydney. Will be back for sure!
Benjamin L. • 76 reviews
27 August 20229.5/10
Food was a pleasant surprise. Some of the best falafel that I have had in a long time. The short rib was great as was the haloumi with apricot sauce that was different to the standard lemon.
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Bethany G. • 9 reviews
17 June 20226.5/10
We enjoyed the experience. Most of the food was lovely, however service was very slow.
Sandra H. • 1 review
16 June 20225.5/10
Unbelievably overpriced for what it is. 7 pieces of chicken on a skewer with half a cup of salad for 36$ is ridiculous. Taste was average and nothing special. You pay the location here not for good food. Would not recommend and certainly not go again.
Mary T. • 43 reviews
16 June 20226/10
The food was ok and the atmosphere ok.
Mary-Ann H. • 5 reviews
15 December 202110/10
We stayed at the hotel on our last visit to Sydney. We found the stairs too difficult so we stayed in a different hotel. Yet we loved Tayim so much on our last visit that we made the effort to return. The food is delicious and the service warm and friendly.
S H. • 15 reviews
15 December 20218/10
Cauliflower, Labne, Falafel and potatoes were our favourites and the fresh bread was amazing! Really liked most of the dishes, though we’ve had better versions of a couple of them. Service was great and overall a really good experience.
See 2 photos
Bruce R. • 4 reviews
9 December 202110/10
Great food in a quaint setting.
Maggie M. • 1 review
3 December 202110/10
Amazing food and drinks, great service, friendly staff. Would highly recommend.
Jan T. • 65 reviews
12 November 202110/10
The food at Tayim was amazing. I have never had such a creamy homie with mouth watering falafels. I will certainly return.
Narina M. • 19 reviews
22 October 20219/10
We dined here just after lockdown finished and enjoyed a very positive experience. Friendly and knowledgeable staff, an exciting menu and a superb drinks list. Can’t wait to spend a lazy summer afternoon on the terrace.
Karen R. • 1 review
21 October 202110/10
Fabulous night, staff were lovely and the food was delish... we will be back!
Abdul W. • 2 reviews
19 June 20216/10
Two hour 3 course dinner was nice but not up to the online reviews. Course missed, slow service and underwhelming courses. The meat courses was good and the fish v good but sauces under par. Wine and drinks options good.
David s. • 14 reviews
7 May 20218/10
Food and wines were very good. Space is nice. Service friendly. Lamb shoulder in particular was really good Turn the aircon down- its almost mid-winter
98 Tripadvisor Reviews
34 Harrington St, 2000, The Rocks (NSW), Australia
Tayim fuses Middle Eastern cuisine with sustainable Australian produce. The menu, designed by Head Chef Ran Kimelfeld, showcases the region's most flavoursome dishes – focusing on bold, exotic share plates. Located within the historic Harbour Rocks Hotel, Tayim's stunning sandstone interiors blend the rich cultures of the Middle-East, and the heritage features of the building, within a modern and contemporary space.
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