à la carte

Appetizers

Bella Di Cerignola
$9

Italian marinated giant green olives served warm (vg)

Antipasto
$25

Cured meats, marinated olives, Persian fetta, hung yoghurt ball with mixed herbs, pickled cucumbers, marinated fire roasted peppers & artisan sourdough

Bruschetta
$14

Tomato, buffalo mozzarella and truffle oil (v)

Pizza aglio e olio
$14

Garlic pizza to share with asiago, mozzarella & fresh herbs (v)

Entrée

Carpaccio
$14

Eye fillet, capers, dill, lemon and olive oil (g)

Arancini
$14

Porcini mushroom with parmesan, mozzarella and garlic mayo (v)

Calamari Fritti
$20

Dressed with capers, olives & micro herbs on a roast garlic aioli (g*)

Polpette della Nonna
$15

Veal meatballs with tomato sugo, herbs and spices

Melanzane alla Parmigiana
$15

Eggplant with Napoli, basil, fior de latte & parmesan (vg*)

Pizza

Margherita
$23

Tomato, buffalo mozzarella, basil & Murray River pink salt (v g*)

Treviso 2005
$25

Persian fetta, oven dried tomatoes, caramelised onions, basil (vg*)

Romano
$24

Mozzarella, fior di latte, Pecorino, fresh rocket, mushrooms & truffle oil (vg*)

Verdure
$25

Tomato, mozzarella, roast pumpkin, artichoke, peppers, pine nut & ricotta (vg*)

Della Mare
$27

Tomato, mozzarella, chilli, garlic, prawns & fresh spinach (g*)

Salmone
$26

Tasmanian smoked salmon, fior di latte, Napoli capers, red onion, rocket & dill aioli (g*)

Parma
$26

Napoli, fior di latte, fresh prosciutto, shaved Grana Padano parmesan & rocket (g*)

Porco Carne
$24

Tomato, mozzarella, pork & veal meatballs and goat's cheese

Angiolina
$24

Tomato, mozzarella, hot salami, anchovies & olives (g*)

Veneto
$25

Tomato, mozzarella, crispy pancetta, roast peppers & goats cheese (g*)

Messico
$25

Tomato, mozzarella, Chorizo sausage, jalapenos, cherry tomatoes and red onion (g*)

Marostica
$25

Tomato, mozzarella, olives, pork sausage, pesto & vine ripe cherry tomatoes (g*)

Flavio
$26

Fior di latte, kipler potato, gorgonzola & pancetta (g*)

Pasta and risotto

Pasta Bolognese
$28

Five hour slow cooked beef bolognese with orecchiette (g*)

Pasta Marinara
$35

Linguine with king prawns, calamari, mussels & fresh seasonal seafood with extra virgin olive oil (g*)

Pasta Agnello
$30

Lamb ragù with pappardelle pasta & parmesan (g*)

Pasta Spinaci
$26

Orecchiette with a creamy spinach puree, broccolini and pumpkin seeds (g*)

Gnocchi Gongonzola
$27

Homemade potato gnocchi with creamy gorgonzola sauce (v)

Risotto Ai Gamberi
$32

Tiger prawns, garden peas & lemon zest (g)

Risotto Alla Zucca
$28

Butternut pumpkin, Meredith goat’s cheese and chives (vg)

Mains

Agnello
$38

Grilled lamb cutlets [x4] with a salad of fire roasted red peppers, red onions, Persian fetta, wild rocket and balsamic vinaigrette (g)

Pesce
$35

Crispy skinned Atlantic salmon with celeriac puree and broccolini (g)

Pollo
$30

Roast chicken breast with green beans, kiplfer potatoes with a sage and white wine sauce (g)

Cotoletta
$35

Crumbed veal cutlet on the bone with chat potatoes and apple slaw

Bistecca
$42

350g rib eye steak with garlic mash potato, roasted herb mushrooms and butternut pumpkin with red wine jus (g) 300g scotch

Sides

Patate fritte
$9

Fries with chilli mayo (vg)

Caprese
$11

Fior di latte, tomato, basil, capers, chilli & extra virgin olive oil (vg)

Mista
$10

Mixed leaf, cucumber, tomato, olives with red wine vinaigrette (vg)

Rucola
$10

Rocket, radicchio, parmesan & balsamic vinaigrette (vg)

Desserts

Calzone
$16

Filled with dark chocolate & ricotta served with vanilla bean ice cream

Cinnamon Pannacotta
$15

With chocolate soil and candied rhubarb (g)

White chocolate parfait
$16

With pistachio cream and rose Persian fairy floss (g)

Tazio's signature Tiramisù
$14

With freshly extracted espresso

Liqueur affogato
$21

With liqueur with Baileys, Kahlua, Frangelico or Amaretto (g)

Kids Menu

Chips
$9

With tomato sauce (v g)

Arancini (v)
$14

Porchini mushroom with parmesan, mozzarella and garlic mayo (x4) (v)

Meatballs
$15

Pork and veal meatballs with tomato sugo, herbs and spices (4x)

Kids Margherita
$16

Tomato, buffalo mozzarella, basil & Murray River pink salt (v)

Kids Bolognese
$17

16Five hour slow cooked beef bolognese with orecchiette (g*)

Kids Gnocchi
$16

Homemade potato gnocchi with Napoli sauce (v)

Plain Pasta
$12

Pasta with extra virgin olive oil or Napoli sauce (v g*)

Calzone
$16

With Nutella & ricotta served with vanilla bean ice cream

Ice Cream Scoop
$5

Vanilla

Tuesday Steak Night

$39.5

Starter

$39.5 Steak with mushroom sauce, green salad & chips plus a glass of 2009 Goulburn Valley Mourvèdre

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Drinks not included. Available on the booked timeslot.

Saturday Celebrations

$15

Starter

$15.0 Espresso Martinis & Long Island Teas all night

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Drinks not included. Available on the booked timeslot.

Express Lunch

$25

Starter

Pizza $25 Any pizza with a schooner, glass of house wine or a soft drink Old School $25 Calzone / Parma / Bacon BBQ Cheeseburger / Open Lamb Souva/ Fish & Chips with a schooner, glass of house wine or a soft drink +$2 Upgrade to a pint, any other bottled beer or wine by a glass

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Drinks not included. Available on the booked timeslot.

Drinks

Coffee
$4.5
Bottle of wine
$49
Glass of wine
$11
Prices and dishes may change.
These prices do not include offers.

Free serviceInstant booking