This restaurant is not bookable on TheFork.
Here are some alternatives you might enjoy:Cannot be reserved on TheFork
Cannot be reserved on TheFork
We still don’t have any photos from our users
Make a booking at this restaurant and be the first to share some pictures.
8 Arrivals Court, 2020, Mascot (NSW), Australia
Mascot, St George, Sydney Southern Suburbs
Flying High Every hotel needs its signature restaurant, and Blackwattle Grill at Rydges Sydney Airport is an impressive one. With its glass-fronted wine wall, industrial-style lighting, and darkly tiled open kitchen, the Blackwattle Grill takes airport precinct dining to a whole new level of style and sophistication. It’s the perfect option for hotel guests, jetsetters and trendy foodies looking to experience something a little sleeker. The restaurant showcases the best of Australian produce and flavours, from its world-famous Black Angus beef to mouth-watering Crystal Bay prawns and Sydney rock oysters. Those guests who would prefer a casual meal can choose from options like a gourmet wood-fired prosciutto and rocket pizza, or the juicy Angus beef burger. The attentive restaurant staff may suggest a fine Australian drop to complement your meal – perhaps a Yarra Valley pinot, aged Hunter semillon, or Margaret River chardonnay. Classic modern Australian with a fine drop? It’s a perfect match. Best dish: Black Angus beef
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.
Cannot be reserved on TheFork
Find similar restaurants with availability.