Menu The Bay Restaurant

à la carte


Melshell Oyster Tasting Plate

Half dozen | natural, The Splendid Gin shooter and watermelon, Bloody Mary

Seared Tasmanian Scallops

White miso, sweet corn, shiso, popcorn, rice cracker

Local Tiger Abalone Salad

Poached in buttermilk, Tasmanian pepperberry, quinoa, plum

Peas And Puffed Grains

Sugar snap peas, Tongola goat’s curd, Swansea walnut

43 Degree Sous Vide Atlantic Salmon

Meander Valley crème fraiche, cucumber, dill, brioche wafer

Cape Grim Braised Brisket

Red wine, beetroot, pickled shallot, chestnuts

Spring Bay Mussels

Lightly pickled, smoked tomato, pearl couscous, olive, chili cashews


Grilled Fish Of The Day

Rock melon, asparagus, avocado, prosciutto, capers, and dill

Seafood Risotto

Atlantic salmon, Blue Eye trevalla, Spring Bay mussels, local calamari, clams, lemon

Sous Vide Duck Breast

Pearl barley, smoked beetroot, blackberry, coffee, kale, red wine jus

Nichols Chicken Maryland

Pumpkin, broccolini, cashews, salsa verde, jus

Cape Grim Eye Fillet Steak

Parsnip, broccoli, exotic mushroom, caramelised shallot, red wine butter

House Made Potato Gnocchi

Charred broccoli, smoked almonds, rocket, Tongola Capris

Seafood Tower For Two

Melshell oysters, poached scallops, tiger abalone, cold smoked salmon, Pickled mussel, clams, smoked ocean trout, grilled whole fish


Roast Pumpkin

fetta, almond dukkah (gf)

Asparagus And Bean Salad

pine nut (gf)

Balsamic Glazed Potato

rosemary, garlic (gf)

Local Leaf Salad

beetroot, raspberry vinaigrette (gf)


Hellyers Road Whisky Sour Tiramisu

Honey comb, lemon tuile

Tongola Zoe Goat’s Pannacotta

Textures of strawberry, pistachio sponge cake, Elderflower sparkling

Anvers Chocolate Mousse Cake

Raspberry crème, honey marshmallow, raspberry sorbet

Greentea Poached Pear

Pickled snow tremella, candied pepita, lotus nuts, fermented rice sorbet

Tasmanian Cheese Plate

Swansea walnuts, Eureka quince paste, house-made lavosh

Petits Fours Selection

Daily selection of treats, perfect to share between two

Ice Cream & Sorbet (Selection Of Any Two)

Ice cream | caramelised fig, raspberry ripple, mint choc chip (gf) Sorbet | blood orange, salted lime, apricot (gf)


Glass of wine

Prices and dishes may change.

These prices do not include offers.

Free serviceInstant booking