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Menu The Beach House | Port Macquarie

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à la carte

Starters & Salads

MEDITERRANEAN OLIVES
$11

with grilled sourdough

FRIES
$9

with aioli

LOADED FRIES
$19

with smokehouse burnt bits & melted cheddar

BEACH HOUSE SMOKED CHORIZO
$17

with assorted pickles, mustard & grilled sourdough

SMOKED BRISKET & POTATO SALAD
$24

with blistered cherry tomatoes, cos lettuce, red radishes, fried onions & horseradish dressing

Mains

FISH ‘N’ CHIPS
$26

with barramundi fillet & Beachy tartare sauce

CHICKEN SCHNITZEL
$24

with fries, salad & gravy

THE BURNT BITS
$25

with brisket & pork belly ends, pink slaw & pickles

SLOW ROAST PORK SHOULDER
$29

with pork cooked low and slow in beechwood smoke, served with salad & crispy bacon baked potato with sour cream

THE AMERICAN CHEESEBURGER
$24

with black Angus patty, streaky bacon, pickled onion, American mustard & house-made burger sauce

PITMASTER FIERY BEEF STEW
$26

with smoked beef, vegetables & charred sourdough

NEW YORK STRIPLOIN 250G (120-day grain fed)
$32

with BBQ jus, fries & green salad

JUNIPER SMOKED LAMB SHOULDER
$33

with crispy bacon baked potato with sour cream & blackened corn on the cob

Kids Meals (12 and under)

FISH ‘N’ CHIPS
$11
CHICKEN BREAST FILLETS
$11

with fries

BEEF BURGER
$11

with fries & tomato sauce

Cannot be reserved on TheFork

Prices and dishes may change.

These prices do not include offers.

Cannot be reserved on TheFork
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