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The Beach House
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Restaurant menu
- Sweet Corn Ribs
- $16
- Kaffir lime butter, curry leaves (VEO)
- Charred Cabbage
- $22
- Black garlic tahini, burnt onion, dashi (GF, VE)
- Skull Island Prawns
- $28
- Fermented chilli, shrimp butter (GF)
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Helen T. • 1 review
12 November 2023
7/10Food nice, lovely place but staff very obviously wanted us out early on a Sunday night.
Julie P. • 1 review
28 May 2023
10/10Too hot on balcony so had one of the back benches, as I booked a view would have been nice.
Cynthia l. • 20 reviews
21 April 2023
7.5/10The view of the water is so beautiful from the restaurant. The service was not so good, dirty plates left on the table never got picked up eventhough they walked pass the table a few times. I asked the server if the food that we are going to order for our little girl is spicy and she said no. The food served was a bit spicy and she was complaining the whole meal. Other than that the presentation and quality of the food is impressive.
Jill J. • 2 reviews
16 April 2023
8/10Staff are great ,welcoming and efficient. Service was slow but understandable in these times of staff shortages. A change of menu would be an added advantage and as there seem to be a lot of Asian style food a better description of food would help
Eleanor P. • 80 reviews
18 February 2023
7/10Lunch today with my sweetheart. Welcoming, friendly & attentive staff. We have been to this venue for brekky. 10/10. Today's experience left us a bit flat. Portions were below average. We shared the Woodfired scallops. The 2 scallops were delicious. My sweetheart ordered the Wagu Yakitori. Our waitperson informed us that the wagu beef skewer does not come with any sides only garnish. She recommended we order a side. We ordered a side of fries. Green Tea Soba noddles & tofu was a little insipid. Disappointing experience.
See 5 photos
Jill J. • 2 reviews
25 January 2023
9/10New menu since my last visit was excellent. Service was pretty good but we had to ask for the dessert menu. All said and done a lovely meal and beautiful surroundings will certainly be back
Jamie M. • 4 reviews
14 January 2023
10/10Glad to see the menu has been extended throughout the restaurant now, good decision . We started with the charred Cabbage which is different from our normal Oysters to start, good choice as it turns out very tasty. We washed this down with Voyager estate Chardonnay. Next we ordered our usual go to dish being the Skull Island prawns and charred sour dough. Did not disappoint and will be back again next week
See photo
Jamie M. • 4 reviews
31 December 2022
10/10Great as always
Jamie M. • 4 reviews
26 November 2022
10/10As always great food and good service
Jamie M. • 4 reviews
5 November 2022
10/10Food is always great here. Great location excellent service
Daren H. • 3 reviews
2 November 2022
9.5/10The food and service was very good, and the pricing on the food and drinks was very reasonable. Great view of the West Australian sunset. Wood fried steak was perfectly cooked as was the short back ribs.
Josephine O. • 16 reviews
23 October 2022
7.5/10First visit here and found the choice of food Dissapointing as it only catered to a small amount of people.Ifyour planning a special outing check the menu first and be prepared for small meals.
Michael C. • 2 reviews
19 August 2022
9.5/10Nice meal and great location
Eleanor P. • 80 reviews
6 August 2022
10/10Late brekky with my sweetheart today . Breathing views. Welcoming friendly staff & prompt service. We started off with hot chocolate but although delicious not as hot as requested. I don't think it was the fault of the barista but the actual mugs, very thick and heavy. I have similar mugs and they don't retain heat well. My sweetheart had the Crab Scramble. Egg scramble with pieces of crab, corn, XO sauce & peanuts. Served with amazing woodfired white toast. Delicious. I had the Pork Benedict. Smoked pulled pork, poached eggs, koji hollandaise, chinese broccolini, mustard &:that amazing woodfired white toast. Scrumptious. We will definitely return to try other goodies on the menu.
See 2 photos
Tripadvisor reviews
66 Tripadvisor Reviews
More information
Opening time
Closing time
Closed Good Friday and Christmas Day
How to get to the restaurant
Aurora Esplanade, 6036, Jindalee, Australia
Additional information
About the restaurant
The Beach House sits atop the dunes of the iconic Western Australian coastline with unmatched views out across the Indian Ocean. While nature created its location, The Beach House fitout was designed and crafted by the award-winning Studio Gram. With a menu that focuses on local produce cooked over woodfire and a bar with 24 taps, all the pieces are in place so you can settle in, watch the waves roll and the hours slip away.
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