389 Verified Diner Reviews

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Total Score

8.9
389 reviews
Recommended
(9.2)
Food
(8.9)
Service
(9.2)
Value for money
(8.2)
Atmosphere
(8.5)
Eve Knight

dined on Fri, 12 Jul 2019

(6)
Very expensive for such small portions, to the point we had to eat when we got home.

dined on Fri, 14 Jun 2019

(10)
Love this place. Food and service always brilliant.

dined on Sat, 25 May 2019

(6)
Service was good, had three Tapa dishes....pepper crusted Wagu average, Pumpkin lovely, potato dish way oversalted 7 out of 10

dined on Thu, 18 Apr 2019

(9)
Absolutely enjoyed the food, drinks and service. Good quality, nicely done.

dined on Sat, 13 Apr 2019

(10)
Waitress was very friendly and helpful with the menu and her favourite dishes...

dined on Fri, 29 Mar 2019

(10)
We chose the Chef's special which was a tasting of seven courses. Thoroughly enjoyed the whole experience but we could have also chosen a couple of tapas if we needed to be more economical. Met a couple of locals there that we knew, who said it was their favourite restaurant

dined on Thu, 21 Mar 2019

(9)
The internals of the restaurant are quite a delight. Food was inventive and delicious!!

dined on Sat, 9 Mar 2019

(9)
Lovely night out with great food service was on top and very friendly
Grant Mason

dined on Sat, 9 Mar 2019

(10)
Absolutely fabulous food. Sensational service and a wonderful night. I'll be coming back for sure.

dined on Wed, 14 Aug 2019

(10)
Food and cocktails were wonderful. Good wine list. Service and timing of food and wine service - exceptional - best in Hobart. Staff attentive without being intrusive. Little bit noisy with too many people having a good time!!
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About The Black Footed Pig

Moorish tapas For quality Spanish tapas and dishes that range in both size and price The Black Footed Pig is the place to be. Here, chefs dish out the real deal, think duck liver parfait, crispy sesame prawns, Piquillo pepper and salt cod fritters, market fish ceviche and crisp pork belly. Come with friends and order up big so you can try a little bit of everything. After all, sharing is caring. And trust us, you’ll want to sample as much as possible. The food is that good. Best dish: duck liver parfait, spiced pear relish with walnut and rye bread

The Black Footed Pig Address

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