Menu The Bower Restaurant

  • à la carte

à la carte

Small and share

Honey and soy coated chicken wings

Asian slaw, japanese mayo


Market fish with spicy nahm jim, toasted sesame, edamame, pickled ginger and mint

5 spice flavoured baby calamari

Shallots, chilli, yuzu mayonnaise

Grilled haloumi salad

With rocket olives roasted vine ripened tomatoes, basil and salsa verde


Viet style bahn mi

Bread roll, slaw salad with a choice of marinated chicken or pork served with shredded daikon

4 pines pale ale battered fish and chips

With house pickles ant tartare

Pan fried fish of the day

See special board for pricing

Fumo's famous jim beam smoked brisket panini

Bourbon bbq sauce, pickled gherkin and chips


ASian slaw salad

Shallots, chilli, peanuts and coriander in a coconut mirin and yuzu vinaigrette

Rocket, watermelon and goat's cheese salad


Cheese plate

Carefully curated by our neighbours, The ARtisan Cheese Room who source the world's finest cheeses



VAnilla bean ice cream, double short black and frangelico

Coconut cream and ginger rice pudding

Almond, juicy sultanas

Japanese plum sticky


Sweet potato chips

Cannot be reserved on TheFork

Prices and dishes may change.

These prices do not include offers.

Cannot be reserved on TheFork
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