2294 Verified Diner Reviews
Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.
Total Score
8.7
2294 reviews
- Recommended
-
(9.1)
- Food
-
(8.7)
- Service
-
(8.6)
- Value for money
-
(8.1)
- Atmosphere
-
(9.1)
Travis dined on Sun, 10 Feb 2019
Great views and cocktails food is good
Victoria dined on Fri, 4 Jan 2019
Great food in a lovely garden setting overlooking the city landscape. Cocktail jugs went down very well without long lunch!
Peter Ryder dined on Wed, 2 Jan 2019
Always good - lovely staff, views and view
Kate dined on Fri, 28 Dec 2018
Great for tapa style meals with small groups. Has a beautiful fitout and very tropical/lush vibe. Cocktail jugs are always a hit.
Claudia dined on Fri, 28 Dec 2018
The food was delicious, the staff were attentive, and the views of the city was simply stunning. We’ll definitely be back for more!
Jenna Karrer dined on Sat, 22 Dec 2018
Gorgeous interior, great for a girls catch up on a special occasion or for a couple date. I am pregnant and they had great mocktail options!
Samantha Percival dined on Mon, 17 Dec 2018
This is always my favourite! Very hard to beat for good food and great views in Sydney
Anisa Yahya dined on Sun, 9 Dec 2018
One of my favourite places in Sydney, a hidden Gem!
The view is incredible and the food is pretty good too :)
Great cocktails, the place is magnificent day and night.
Amanda Giffin dined on Sun, 9 Dec 2018
Overall a fantastic place to drink and dine
Kelly Pearce dined on Fri, 7 Dec 2018
Great restaurant that I’ll definitely revisit and recommend. Great cocktails!
About The Butler Potts Point
Butler. You absolute Beauty. The Butler Potts Point is part of Applejack Hospitality’s portfolio of unique venues and with this Hamish Watts and Ben Carroll have created a space worth sharing. The contemporary menu is divided up by small and large share plates with a selection of sides. The Butler’s main space is sure to impress with its high ceilings, botanical wall covering, richly luxe green space out on the balcony and killer views of the Sydney skyline. It’s abundantly light and airy, almost hampton-esque, and the service is sharp. This is one of Sydney’s hottest restos meets bar. Hit it up! Best dish: Mezcal cured ora king salmon, pickled daikon, cream cheese whip, pomegranate, wakame salt
