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Menu The Club at Parkwood Village Bistro

à la carte

Woodfire Pizzeria

GARLIC PIZZA BREAD
$13.9

Confit garlic, parmesan and mozzarella cheese with fresh parsley.

MARGHERITA (V)
$20.9

Mozzarella, boccocini and fresh basil on a Napoli base.

VERDURE
$21.9

Grilled zucchini, roast capsicum, cherry tomatoes, Kalamata olives, Spanish onions and mozzerella cheese on a Napoli base.

TROPICANA
$20.9

Ham and pineapple on a Napoli base with mozzarella cheese.

PEPPERONI
$21.9

Spicy calabrese on a Napoli base with mozzarella and parmesan cheese.

CARNIVORE
$25.9

calabrese salami, double smoked ham, Italian sausage, Spanish onion, mozzarella cheese & smokey BBQ sauce

SPICY PORK
$24.9

Char sui braised pork shoulder with jalapenos, bok choy, sesame seeds and mozzarella cheese

MONZA
$23.9

Roasted butternut pumpkin,sage, gorgonzola cheese, mozzarella cheese, pepper and drizzled with truffle oil.

PEAR, PROSCIUTTO & GORGONZOLA
$23.9

Pear, gorgonzola cheese, fresh thyme and prosciuto on an olive oil base.

NORDICA
$25.9

Smoked salmon, Spanish onion, capers, parsley, ricotta and mozzarella cheese.

BBQ CHICKEN SUPREME
$25.9

Bbq rubbed chicken, chorizo, Spanish onion, mushrooms, Kalamata olives, semi dried tomatoes, mozzarella cheese on a Napoli base finished with smokey bbq sauce.

The Club Seafood

FISH & CHIPS
$21.9

Tempura whiting fillets served with chips, salad and tartare sauce.

SALT & PEPPER CALAMARI
$22.9

Salt and pepper dusted calamari with seasoned fries, house salad and aioli.

TERIYAKO GLAZED BARRAMUNDI
$28.9

pan seared Barra glazed with teriyaki sauce with Asian greens, sesame seeds and fried won-tons.

The Club Burgers

AMERICAN CHEESEBURGER
$19.9

American style cheese burger dripping with jack cheese, crunchy pickles, onion mustard and tomato sauce served with seasoned chips.

CHICKEN & BACON BURGER
$21.9

Chicken Breast marinated in lemon, garlic and thyme, bacon, cheese, crispy lettuce, grilled pineapple & herb aioli on a toasted milk bun. Served with seasoned fries.

VEGAN BURGER
$22.9

Plant-based burger patty, crisp lettuce, tomato, onion, dill pickles, beetroot relish & vegan aioli on toasted vegan bun Served with seasoned fries.

STEAK SANDWICH
$22.9

marinaded steak sandwich served on toasted sour dough with fried egg, lettuce, tomato, onion, cheese and beetroot relish served with seasoned fries.

The Club Schnitzels

CHICKEN SCHNITZEL
$21.9

Golden Fried Chicken Schnitzel served with house salad, seasoned fries and a lemon wedge.

CHICKEN PARMIGIANA
$24.9

Chicken Parmigiana with Napoli sauce, smoked ham, mozzarella cheese. Served with seasoned fries and house salad.

AUSSIE CHICKEN SCHNITZEL
$27.9

Chicken Schnitzel with crispy Bacon, fried eggs and BBQ sauce Served with seasoned fries and house salad.

HAWAIIAN CHICKEN SCHNITZEL
$27.9

Hawaiian Chicken Schnitzel With Napoli sauce, Smoked Ham, Grilled Pineapple and Mozzarella Cheese. Served with seasoned fries and house salad.

HOT & SPICY CHICKEN SCHNITZEL
$27.9

With hot and spicy sauce, calabrese, jalapenos and mozzarella cheese. Served with seasoned fries and house salad.

PARAMAGEDEON
$35.9

500g monster Chicken Parmigiana with Napoli sauce, smoked ham, mozzarella cheese. Served with seasoned fries and house salad.

The Club Kids

KIDS NUGGETS & CHIPS
$12.9
KIDS FISH AND CHIPS
$12.9
KIDS PASTA
$12.9
KIDS CHEESEBURGER AND CHIPS
$12.9
KIDS PEPPERONI PIZZA
$12.9
KIDS HAM AND PINEAPPLE PIZZA
$12.9
KIDS CHEESE PIZZA
$12.9

The Club Extra

Southern Fried Chicken wings (6) W CHOICE OF SAUCE
$16.9

BBQ or Chilli

Peking duck spring rolls (3)
$14.9

Served with Sweet Chilli Sauce

Seasoned fries
$8.9

Served with tomato sauce

Seasoned Wedges
$12.9

Served with sour cream and sweet chilli

The Club Mains

250G BLACK ANGUS RUMP STEAK
$26.9

250g Black Angus Rump Steak Served with seasoned fries and house salad

250G M.S.A EYE FILLET STEAK
$33.9

250g grain Fed Eye Fillet served with seasoned fries and house salad

BBQ RUBBED CHICKEN MARYLAND
$24.9

Grilled Bbq rub chicken Maryland, marinated in buttermilk, with ranch sauce. served with jacket potato and coleslaw.

CREAMY MUSHROOM PASTA
$23.9

A combination of wild mushrooms tossed in a light cream sauce with spaghetti. finished with truffle paste and parmesan cheese

LAMB SHANK IN PROVENCAL SAUCE
$29.9

Lamb shank in a rich provencal sauce with jacket potato and green beans

PORK & FENNAL SAUSAGES
$22.9

3 pork and fennel sausages with jacket potato, blistered cherry tomatoes, onion jam and gravy.

IRISH STEW
$22.9

traditional Irish lamb stew with crusty bread roll.

Cannot be reserved on TheFork

Drinks

Bottle of champagne
$28
Glass of champagne
$6.5
Coffee
$4
Bottle of wine
$28
Glass of wine
$6.5

Prices and dishes may change.

These prices do not include offers.

Cannot be reserved on TheFork
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