209 Verified Diner Reviews

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Total Score

209 reviews
Value for money
Shannon Read

dined on Mon, 28 Jan 2019

Another fantastic lunch. Thank you to all at the Conservatory.

dined on Sun, 27 Jan 2019

Great for breakfast - great food and views.
Max Caddy

dined on Sat, 26 Jan 2019

Great venue, good food and good local wines

dined on Thu, 24 Jan 2019

Good venue for a long lunch with great food, good wine list and unobtrusive service.

dined on Sat, 19 Jan 2019

Delicious healthy brunch options with a beautiful view.

dined on Sat, 12 Jan 2019

Food was good, the service was great. Nice, easy going atmosphere.

dined on Tue, 8 Jan 2019

We had the three course summer menu for $52 per person. The selections for each course were great, about 6 options plus specials for each course. The food came out in a timely manner, and the servings were a good size too. The service was the standout for me at this restaurant. The waiters were polite, well trained for the fine dining setting, and knowledge about the menu offerings. The value of the food plus the politeness if the waiters makes this one of the best places to dine at in Canberra.

dined on Thu, 3 Jan 2019

comments included in rating
Murray Neish

dined on Fri, 28 Dec 2018

Very nice desserts. Mains were quite good. Overall experience was positive. Very hot day outside, was a little too hot near the window. Portions were generous.
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About The Conservatory Restaurant

The Conservatory restaurant offers contemporary Australian cuisine, with dishes simply prepared with care, to share. Produce is sourced primarily within Canberra’s 100-mile foodshed to support good farming in the region. The focus is on organic and biodynamic produce, heirloom meats, seasonal vegetables and fruits, and sustainable sea and fresh water foods. The views are incredible and the food is even better. Get here! Best dish: slow cooked wagyu cheek, celeriac puree, confit eschallots, brussel sprouts.

The Conservatory Restaurant Address

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