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The Duxton

8.3/10
234
Corner Sargood & MacPherson Streets, 2602 O'Connor (ACT)See map

Average price $35

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Free service • Booking confirmed immediately

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Restaurant menu

Chef Matthew Ouwerkerk
  • Average price $35
BLACK ANGUS RUMP 250G DF/GF
$28
MB2+, Riverina NSW, 120+ Days Grain Fed, MSA, Shoestring Fries, Salad Your Choice Of Mushroom Sauce, Pepper Sauce Or Gravy
RED GUM CREEK SCOTCH FILLET 300G DFA/GF
$39
Northern Victoria, Grain Finished, Free Range, MSA, Black Garlic Butter, Rosemary Hand Cut Chips, Lemon
LITTLE JOE’S SIRLOIN 280G GF
$42
MB4+, Southern NSW, 100% Grass Fed, Free Range, MSA, Celeriac, Thyme & Mustard Gratin, Bone Marrow Sauce, Watercress

Dietary options

Gluten free,

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Reviews

8.3/10
Very good234 reviews
8.3/10

Food

8.2/10

Service

8.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Drew A.

    8 August 20211 review

    7/10

    No salad options?

  • Kimberley G.

    6 August 20212 reviews

    8.5/10

    Great food, the gnocchi was perfect but the chicken was small. good service but had to yell the whole way through dinner because of the volume in the venue. It was a busy night.

  • Penny S.

    6 August 20211 review

    5.5/10
  • Ross A.

    31 July 20213 reviews

    6.5/10
  • Rebecca S.

    27 July 20211 review

    9.5/10

    We went mid week for a book club meeting and it was great. Good food, quiet atmosphere so we could talk, helpful staff. Will go again.

  • Anthea H.

    23 July 20211 review

    8.5/10

    The food was excellent and great atmosphere. The wait staff were a bit blasé and unfortunately lacked attention to detail. Overall though it was good night.

  • Shantelle C.

    18 July 20211 review

    10/10
  • Paul M.

    17 July 20214 reviews

    8.5/10

    The food (hanger steak) was surprisingly good, although it did take 45 mins to arrive. The service was a bit haphazard and disorganised, but hey it’s a pub on a Saturday night, right?

  • Luke P.

    17 July 20211 review

    5.5/10
  • Marzena Z.

    9 July 20211 review

    3.5/10
  • Jonathan S.

    25 June 20211 review

    6/10
  • John G.

    24 June 20211 review

    6/10
  • Bill J.

    19 June 20211 review

    9.5/10

    Celebrated my Dads 80th birthday here and had a great time. Food and service was excellent. Restaurant was pretty loud but it was just a lot of people having a good time. Thanks Duxton you were great

  • Trudi M.

    13 June 20211 review

    8.5/10

    Staff was great. Variety great. Will be back. Very busy so that made it a little noise but it was the Sunday of a long weekend. Would recommend to family and friends.

  • Martin L.

    11 June 20211 review

    10/10

    Amazing atmosphere. Service was awesome. Great Belfast girl - very helpful. Food was great. Would recommend. The kids were all happy. We had a group of 16 and everyone left happy. Thanks

  • Shane W.

    9 June 20211 review

    7.5/10

    Great staff and great food. Was a bit cold in the indoor eating area. We all had to keep our jackets on. Please enter at least 120 charactersPlease enter at least 120 characters

  • Nikki L.

    5 June 20211 review

    8/10
  • John P.

    3 June 20211 review

    10/10
  • Robyn c.

    2 June 20211 review

    4.5/10

    Expensive and the food was meh. Don't recommend the seafood linguine, was quite possibly 2 minute noodles, not linguine. Was in our list of places to visit, it's done, no need for a return visit

  • Tim S.

    27 May 20211 review

    8.5/10

    The Duxton staff are polite, efficient and attentive. The food was great quality and served quickly. All in all, a very night out. Thank you Duxton.

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Tripadvisor reviews

169 Tripadvisor Reviews

More information

Opening time

Monday to Tues - 3pm til late

Wednesday to Sunday - 12pm til late

How to get to the restaurant

Corner Sargood & MacPherson Streets, 2602, O'Connor (ACT), Australia

Directions to get there

About the restaurant

The corner at O’Connor

Head to O’Connor while in Canberra to have a taste of The Duxton’s mouth-watering dishes such as Charcoal roast Pork loin and panko crumbed Chicken breast burgers while enjoying a cold beer.

Grab your mates and take a seat at the newly renovated bistro for a night with good company, good food and a laid back atmosphere.

Best dish: Charcoal roast Pork loin with morcilla and apple slaw.

Features

Australian, European, Noodle, Pizza, , Christmas and New Year, ,

Services

, ,

, , Open late

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Popular cities on TheFork

  • Penrith (NSW)
  • Launceston (TAS)
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  • Port Macquarie (NSW)
  • Darwin City (NT)

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